Find the Perfect Reception Venue for Your Big Day
Look through wedding reception venues and enquire directly – free.
Filters
Top picks are the highest-rated venues of each type that publish a starting price.
Winery
Acacia Ridge WineryYarra GlenUp to 280 guests
From $210 per person
Estate / Garden
Wandin Park EstateWandin NorthUp to 250 guests
From $89 per person
Restaurant
Zonzo EstateYarra GlenUp to 140 guests
From $150 per person
Function Venue
Avalon CastleCockatooUp to 130 guests
From $11,000 minimum spend
The next highest-rated venues that publish a starting price, with capacity and cost side by side.
| Venue | Type | Area | Capacity | From |
|---|---|---|---|---|
| Stones of the Yarra Valley 4.6(790) | Type:Estate / Garden, Function Venue | Area:Coldstream | Capacity:Up to 200 | Price:From $295pp |
| Yarra Valley Estate 4.6(154) | Type:Function Venue, Estate / Garden | Area:Dixons Creek | Capacity:Up to 180 | Price:From $103pp |
| Balgownie Estate 4.5(1,937) | Type:Winery, Restaurant | Area:Yarra Glen | Capacity:Up to 120 | Price:From $105pp |
| Coombe Yarra Valley 4.5(859) | Type:Winery, Restaurant | Area:Coldstream | Capacity:Up to 150 | Price:From $2,000 min spend |
| The Barrel Room @ Fergusson Winery 4.5(441) | Type:Winery | Area:Yarra Glen | Capacity:Up to 100 | Price:From $70pp |
| Elmswood Estate 4.5(92) | Type:Winery, Estate / Garden | Area:Seville | Capacity:Up to 200 | Price:From $210pp |
| Yering Station 4.3(1,031) | Type:Winery, Restaurant | Area:Yering | Capacity:Up to 300 | Price:From $85pp |
| Levantine Hill Estate 4.2(1,000) | Type:Winery, Restaurant | Area:Coldstream | Capacity:Up to 500 | Price:From $130pp |
| Rochford Wines 4.1(1,194) | Type:Winery, Restaurant | Area:Coldstream | Capacity:Up to 500 | Price:From $49pp |
Lowest per-person prices
ColdstreamUp to 500 guests
Yarra GlenUp to 100 guests
YeringUp to 300 guests
Wandin NorthUp to 250 guests
Dixons CreekUp to 180 guests
Lowest minimum spends
ColdstreamUp to 150 guests
CockatooUp to 130 guests
Weddings are what the Yarra Valley does best, and nearly every venue on the list hosts receptions. You'll find vineyard estates looking over the vines, rustic barns, garden pavilions and fern-gully settings up in the Dandenong Ranges.
Many places host a single wedding a day, so you won't share the grounds with another couple. The flip side is competition: autumn and spring Saturdays are often taken a year or more out.
Typical costs and the details worth pinning down:
Most of your guests will be coming from Melbourne, so the drive and the ride home shape the whole day. A coach from a central pick-up point, returning to local accommodation, saves anyone choosing between the toasts and the car keys.
A handful of enquiries is enough to compare packages and dates. Venues answer you themselves, with nothing added by Party Hero in fees or commission.

For an autumn or spring Saturday, 12 to 18 months is common. Winter, Fridays and Sundays often have openings much closer in.
Published packages mostly sit between about $85 and $210 a head, with a midpoint around $105. Inclusions vary widely, so compare what each package covers rather than the headline number.
Most estates offer both, often a lawn or garden ceremony followed by the reception indoors. Check the wet-weather version of the ceremony before you commit.
Most drive for about an hour, but plenty of couples hire a coach for the round trip. It keeps everyone together and means nobody drives home after the reception.
Healesville, Yarra Glen and the Ranges have cottages, B&Bs and small hotels, and some estates have rooms on site. Send guests the options early, as peak weekends fill fast.
It can be – open fires, red wine and quieter dates, often with better terms. Expect cold evenings and fog in the hills, and schedule photos earlier in the afternoon.
Generally yes, though some insist on their own catering and drinks or keep a preferred-supplier list. Ask for the supplier rules in writing before you book anyone else.
On total fire ban days, open flames, sparklers and some outdoor cooking can be off limits. Ask the venue how it handles those days and what the backup plan looks like.