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Bringing in a caterer makes sense when the venue has no kitchen of its own: a backyard, a hired hall, a farm shed or a lawn above the water. The choice here leans towards food cooked or built on site, which suits a relaxed party more than a formal plated dinner.
Three styles to weigh up:
All three take bookings across the city, the Eastern Shore, Kingston and the Channel and the northern suburbs, and fewer go out to the valleys. If you would rather the food came with the room, compare venues that cater in-house, or see the wider list of party services.

Yes, all three caterers cover Kingston and the Channel. Ask how much room and access a truck, trailer or grazing setup needs.
The pizza trailer quotes from $3,080. Ask how many guests and how much service time that figure covers.
Grazing tables, platters and finger food work well for a corporate function, and the pizza trailer also takes work bookings.
Fewer do than in the city, so ask before you commit to a farm or vineyard property out that way.
Ask each one, as options differ. Vegan, vegetarian and gluten-free are all offered across the three caterers.