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Brisbane caterers run from food trucks and wood-fired pizza ovens to chef-led teams cooking plated dinners on site, with grazing tables, cake kitchens and a coffee van in between. Most cover the inner areas and both sides of the river, and many also go out to Logan, Ipswich & Springfield, Redlands and Moreton Bay.
Headline prices start at $24 per person and $25 per person for buffets and pizza, $35 and $56 for grazing boxes and platters, $330 for a barista van and $750 for a styled grazing table.
Choosing a catering style:
Many caterers handle vegan, vegetarian and gluten-free menus, and some prepare halal food. If you still need a room with a kitchen, start with venues or birthday party venues.

Buffets start at $24 per person, wood-fired pizza at $25 per person and food-truck feasts at $39 per person. Grazing boxes start at $35, and a styled grazing table at $750.
Yes. Several caterers run trucks or trailers serving Korean BBQ, pizza and grazing food. Check access, power and level ground first.
Many caterers here handle vegan and gluten-free dishes, and a couple list halal. Give exact dietary numbers with your enquiry.
Full-service caterers usually do, while grazing and platter businesses tend to deliver and leave. Ask what is included before comparing prices.
Yes. A barista van serving espresso drinks starts at $330 and suits conferences, morning teas and weddings.
Most do, some in refrigerated vans, which matters on hot days. Confirm the delivery time and who sets up the cake.