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Sella Vinoteca

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Capacity: 40 guestsPricing: From $85 per personCategory: VenuesLocation: Shop 6/162-164 Barker St, Randwick NSW 2031

4.8 stars from 467 Google reviews

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Highlights

  • Main dining room seats 40, with a private wine room for up to 16
  • Function menus from $85 per person for food
  • More than 350 wines, with a sommelier to guide the drinks

About Sella Vinoteca

Sella Vinoteca is a Sardinian restaurant, wine bar and bottle shop at Shop 6, 162-164 Barker Street in Randwick. It sits in the Newmarket dining precinct on the site of the old Inglis horse stables, across the road from Prince of Wales Hospital and looking over Inglis Park. The owners grew up in Sardinia, and the kitchen cooks seasonal, produce-led dishes designed to go with a list of more than 350 wines from Sardinia, the rest of Italy and further afield. There are two rooms to work with. The main dining room seats 40, and it can be set for as few as 20 while still feeling full. Next to it, the wine room is a private dining room that seats 14 comfortably and up to 16, with a 50 inch screen you can hire for presentations or photos. For bigger groups the two rooms can be combined, or the glass doors opened so the party spills outside, and the whole restaurant can be booked exclusively. Functions are served as a three or four course set menu, or canapé style when you hire the whole venue, with options such as a cheese and salumi buffet, barbecued lamb skewers, croquettes, oysters and house-made pasta. Menu packages start at $85 per person for food. Beverage packages can be tailored to the group, or the sommelier can help guests choose wine on the night and charge on consumption. Allergies, vegan and vegetarian needs are catered for, a 10 percent service fee is added to the final bill, and the team runs birthdays, christenings, corporate dinners and private wine tastings.

Inclusions & amenities

Venue type

RestaurantBar

Budget

$$ (Average)

Food & drinks

Catering AvailableDrink PackagesBar Tab

Features

Banquet/Sit-DownCocktail/StandingRelaxed VibeIndoorPrivate SpaceExclusive Venue Hire

Facilities

TV/Presentation FacilitiesWheelchair Accessible

Pricing

Function menu packages start from $85 per person for food. A cakeage fee of $3 per person applies if you bring a cake, and a 10 percent service fee is added to the final bill. The confirmed guest number is charged on the day.

Food

Seated functions have a three or four course set menu of seasonal Sardinian and Italian dishes. For exclusive hire of the whole restaurant there is a canapé option, with a cheese and salumi buffet, barbecued lamb skewers, croquettes, oysters and house-made pastas. Allergy, vegan and vegetarian requirements can be accommodated.

Beverages

Beverage packages can be tailored to the group, or guests can choose wine on the night with the sommelier's help and pay on consumption. More than 350 wines are stocked, with a focus on Sardinian and Italian producers.

Availability

MondayClosed
Tuesday5PM – 11:30PM
Wednesday5PM – 11:30PM
Thursday5PM – 11:30PM
Friday4PM – 11:30PM
Saturday12PM – 11:30PM
Sunday12PM – 10PM
The restaurant opens Tuesday to Thursday from 5pm, Friday from 4pm and weekends from noon, and lunch functions finish by 4.30pm. Enquire through the event form with possible dates, guest numbers and the type of event, and confirm final numbers a week ahead.

Frequently asked questions

How many guests can Sella Vinoteca hold for a function?

The main dining room seats 40, or can be set for around 20. The wine room seats 14 comfortably and up to 16. The two can be combined, and the glass doors can open to take the event outside if you need more room.

What does function food cost?

Function menu packages start at $85 per person for food. Seated events have a three or four course set menu, and a full exclusive hire can be run canapé style instead.

How do drinks work?

Beverage packages can be put together for your group, or you can skip a package and have the sommelier help guests choose wines on the day, paid on consumption. The restaurant stocks more than 350 wines.

Can we bring a birthday cake?

Yes. A cakeage fee of $3 per person applies when you bring your own cake.

Is there anything to know before booking?

Lunch bookings need to wrap up by 4.30pm. Final numbers and dietary needs are due a week before the event, and the confirmed number of guests is charged on the day. A 10 percent service fee is added to the bill.

Where we are

Suitable occasions

davide vallieri

davide vallieri

3 months ago

Why you should eat here? Well you’ll find regional Italian dishes that you won’t find in the other Italian restaurants around town. Must try: gnocchetti sardi or fregola that are house made. Service was very attentive…

Cathy Shortt

Cathy Shortt

4 months ago

We held a networking event at this stunning venue. Every interaction while organising the event was incredible. They made everything so easy and seamless. On the day it couldn’t have been better. Staff incredibly profess…

_ Su

_ Su

5 months ago

Booked a last-minute birthday celebration there without knowing what to expect. The staff were really friendly and helpful with the booking, and it was such a nice touch that they had a high chair ready for our friends’…

Catarina

Catarina

5 months ago

We love this little gem of a restaurant and wine bar. Food is always fabulous, great ambience, and the staff and owner are all wonderful. The wine list is truly special. You really feel like you’re in Italy.

Enquire direct with Sella Vinoteca

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