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Ginger Pear Graze Catering

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Category: CaterersLocation: 117 Perth suburbs

Highlights

  • Grazing tables, shared-plate feasts, hot buffets and roaming canapés, styled on the table with fresh greenery
  • Mobile bar hire with bar staff, eskies, glassware and delivery, plus a cocktail package of up to three cocktails
  • Dessert grazing tables with petite French desserts, cannoli and a macaron tower, fully set up and styled

About Ginger Pear Graze Catering

Ginger Pear Graze Catering is an Osborne Park caterer known for styled grazing tables, generous shared plates and canapés. Its chefs build menus around fresh produce from local farms and suppliers, and every table is set up and dressed by the team, often with fresh greenery or preserved florals. There are several ways to feed a crowd. Grazing tables carry cheeses, salami, prosciutto, antipasto, vegetarian dips, fruit, bread and crackers. Shared-plate feasts are served at long tables, with a choice of mains such as slow-braised beef brisket, grilled Portuguese chicken, Thai curries or a Spanish paella, plus sides and salads. Hot buffets, cocktail canapés and substantial roving dishes suit stand-up events, and the cocktail offer scales from small gatherings to receptions of more than 500 guests. Weddings and corporate functions make up most of the work. Couples can mix a cocktail hour of canapés with a grazing table or a shared dinner, while companies book boardroom lunches, conference spreads, product launches and showroom openings. Add-ons include a dessert grazing table, an oyster bar with freshly shucked oysters and a salad bar. The team also hires out a mobile bar with bar staff, eskies, glassware and delivery and collection, with a cocktail version that serves up to three cocktails. Menus are labelled for vegetarian, vegan and gluten-free guests, and leftover food is donated to a local charity.

Inclusions & amenities

Service

Caterers

Cuisine type (caterers)

Modern Australian

Catering style (caterers)

CanapesBuffetFood StationsSit-Down

Dietary support (caterers)

VeganVegetarianGluten-Free

Pricing

Ginger Pear Graze Catering quotes its main packages on enquiry. Published prices include extra mains at $18.90 per person, signature desserts at $16.50 per person, an oyster bar at $599 for 50 guests, a salad bar at $499 for 40 guests, a dessert grazing table from $29 per person for up to 50 guests to $15 per person for up to 400, and bar packages at $799 or $899 for three hours.

Service Details

Every package is delivered, set up and styled by the team. Shared-plate menus include two mains, three sides, bread rolls and butter, a chef and staff.

Grazing tables are styled with fresh greenery and come with serviettes, and corporate grazing packages include eco-friendly plates and cutlery.

Bar hire covers bar staff, eskies, glassware and delivery and collection for three hours, with an optional cocktail service. Hired items are collected the following day.

Frequently asked questions

What catering styles does Ginger Pear Graze offer?

Styled grazing tables and cheese boards, shared-plate feasts at long tables, hot buffets, cocktail canapés and roving substantial dishes, plus dessert grazing tables, an oyster bar and a salad bar.

Can Ginger Pear Graze run the bar as well as the food?

Yes. Bar hire packages include bar staff, esky hire, glassware hire and delivery and collection for three hours, and the cocktail package adds a service of up to three cocktails.

How does the wedding shared-plate menu work?

Couples choose two mains and three sides from the menu, with bread rolls and butter, a chef and staff included. More mains or a signature dessert can be added at a per-person price.

How big an event can Ginger Pear Graze cater?

Cocktail catering scales from small gatherings to celebrations of more than 500 guests, and the dessert grazing table is priced in tiers up to 400 guests, with quotes for larger numbers.

Are there vegetarian, vegan and gluten-free options?

Yes. The canapé, shared-plate and buffet menus mark dishes as vegetarian, vegan or gluten-free, including vegetable paella, Thai green vegetable curry, falafel and tofu rice paper parcels.

Areas we service

Western SuburbsInner SouthNorthern BeachesEastern SuburbsSwan ValleyCBD & NorthbridgeNorthern SuburbsSouthern SuburbsGreater Fremantle

Suitable occasions

Georgia Leahy-Smyth

Georgia Leahy-Smyth

3 weeks ago

I cannot recommend Ginger Pear Graze enough! Chrissy, Molly and Lidia absolutely blew me away for my baby shower on The Bell Tower rooftop 🩵 From the very first enquiry, their team was lightning fast with replies, supe…

GC Phan

GC Phan

2 months ago

Was fantastic for our party of around 100 guests, many of whom came from overseas, and everyone genuinely loved the food! The team was professional, easy to work with, and really accommodating with all our customisation…

Gabriel Kafetzis

Gabriel Kafetzis

3 months ago

We chose Ginger Pear Catering for our twins 21st birthday. This was not an easy event to manage as they had to work around Opera performances throughout the night. The service was flawless and well planned so a big well…

Carissa Green

Carissa Green

a year ago

We hired Ginger Pear for our wedding as they catered my cousin's wedding last year and we were very impressed with their food and service on the night. Upon checking their menus, cost together with the reviews, we knew t…

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