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The Epsom

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Capacity: 100 guestsPricing: From $26 per personCategory: VenuesLocation: 528 Main St, Mordialloc VIC 3195

Highlights

  • Stanton Room with its own bar and a rooftop deck facing Port Phillip Bay
  • Cocktail food packages from $26 per person for groups of 30 or more
  • Private and semi-private rooms for up to 80–100 seated guests

About The Epsom

The Epsom is a pub at 528 Main Street, Mordialloc, with a dining room, a sports bar and several function rooms that can be booked seven days a week. Its private and semi-private areas take groups from small gatherings up to 80–100 seated guests, and the team hosts birthdays, 18ths and 21sts, engagements, anniversaries and corporate events. The Stanton Room is upstairs, with glass bi-fold doors on two sides that open to the rooftop deck and views over Port Phillip Bay. It holds 36 seated or 60 standing, has its own bar and a dedicated server, and a TV for slideshows. At the front of the pub, the Pimm and McNaughton Rooms take up to 50 seated or 80 for cocktails, with natural light, AV and house audio. The Eurythmic and Rivette Rooms on Level 1, reached by lift, have flexible layouts and full AV, and the Bayside Booths in the Rooftop Pavilion suit relaxed afternoon catch-ups. Food is from the pub kitchen: cocktail packages of five, seven or ten items at $26, $30 or $36 per person, or a set menu at $65 for two courses and $70 for three, both for groups of 30 or more. Sliders, grazing boards, oysters and dessert platters can be added, and dietary dishes cost nothing extra. Drinks run on a bar tab, with trays of cocktails on arrival available. Room hire covers up to five hours and is paid to secure the date. As the pub holds a club licence, guests sign in at reception with photo ID, and anyone under 18 must leave by 11pm.

Inclusions & amenities

Venue type

Pub

Budget

$ (Lower)

Food & drinks

Catering AvailableBar Tab

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoorOutdoorRooftopWater Views

Facilities

MicrophoneSound SystemTV/Presentation Facilities

Pricing

Cocktail packages are $26 per person (five items), $30 (seven items) and $36 (ten items), for a minimum of 30 guests. The set menu is $65 per person for two courses and $70 for three. A grazing table for 30 is $200 and grazing boards for eight are $75. Room hire secures the booking and is non-refundable; the amount is quoted on enquiry. Security for groups of 50 or more is $55 an hour on weekdays, $65 on Saturdays and $85 on Sundays, and a refundable $500 bond may apply.

Food

Cocktail items include gourmet pies and sausage rolls, chicken skewers, arancini, calamari cones, panko prawns, san choy bow and spring rolls, with sliders and smoked salmon roulades as add-ons. The set menu offers dishes such as chicken roulade, salmon and porterhouse, with apple crumble or sticky date to finish. Dietary dishes are provided at no extra cost. Outside food isn't allowed apart from a celebration cake, which the kitchen can cut and serve for $2.50 per person.

Beverages

Drinks run on a bar tab secured by credit card at the start of the event, and the bar closes 30 minutes before the function ends. Cocktails on arrival can be ordered in trays of 20 for $300, 40 for $560 or 60 for $780.

Availability

Monday10AM – 3AM
Tuesday10AM – 3AM
Wednesday10AM – 3AM
Thursday10AM – 3AM
Friday10AM – 3AM
Saturday10AM – 3AM
Sunday10AM – 3AM
Rooms are available seven days a week through the enquiry form or the functions team. Tentative bookings are held for three working days, and menu choices and final numbers are due 14 days before the event.

Frequently asked questions

How many people can The Epsom hold for a function?

The Stanton Room takes 36 seated or 60 for cocktails, and the Pimm and McNaughton Rooms take 50 seated or 80 standing. Across its private and semi-private areas the pub can seat around 80 to 100 guests.

What food packages are offered?

Cocktail packages are $26 per person for five items, $30 for seven and $36 for ten. The set menu is $65 per person for two courses or $70 for three, served alternate drop. Both need at least 30 guests, and vegetarian and dietary dishes cost no extra.

Is there AV for speeches and slideshows?

Yes. The rooms have microphones, speakers and screens, the Stanton Room has a TV for a photo slideshow, and you can play your own playlist through the house speakers.

Do guests need to sign in?

Yes. The Epsom operates under a club licence, so guests sign in at reception with photo ID – hosts are asked to let guests know beforehand. Anyone under 18 must leave the venue by 11pm.

Are there security or bond requirements?

Bookings of 50 or more need a security guard arranged through the venue at the host's cost ($55 an hour Monday to Friday, $65 on Saturday, $85 on Sunday). Some events, such as 21sts and bucks parties, may need a refundable $500 bond.

Where we are

Suitable occasions

Chai Chick

Chai Chick

8 months ago

This venue has had a makeover and it is very classy both downstairs and upstairs outside. The service was fabulous and my meal was delicious. I went early and during a quiet time but apparently it gets very busy and I ca…

Welcome to

Welcome to

8 months ago

Had my first visit and meal at this pub today and was absolutely blown away. The young staff that work in the restaurant are so welcoming and super friendly. If the manager is reading this review please let the staff kno…

Sheridan Morris

Sheridan Morris

9 months ago

Met with 3 friends for Sunday lunch. Great that Seniors’ Meals available on a Sunday, staff were friendly and their work gear looked professional. Excellent selection of meals and delivered in a timely manor. The pavlova…

Review For You Guy

Review For You Guy

a year ago

The food here is quite good. The steak sandwich was tender and the parma was perfectly cooked. The meals are a great size The service seemed a bit slow. We decided what we wanted and then closed the menu. Waiting to be s…

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