Roccella Bundoora
ProHighlights
- Four function spaces at Bundoora, from a 22-seat nook to a 110-guest mezzanine
- Minimum spends from $800, counted towards food and drinks
- Italian event menus from $75 per person, with every dish available gluten free
About Roccella Bundoora
Roccella Bundoora is an all-day Italian restaurant and pizzeria on Janefield Drive in the Uni Hill town centre. The kitchen turns out wood-fired pizza on long-fermented sourdough, handmade pasta and southern Italian dishes, from breakfast through to late, seven days. The restaurant has several function spaces, and the team shapes each event around your numbers. La Sala sits at the back of the restaurant under a 10-metre ceiling and an 80-light chandelier, seating 70 or holding 80 standing, and it suits weddings and celebrations. Bella Vista is a raised space that looks down over the restaurant, taking 100 seated or 110 standing, with AV, a screen, microphones and a lectern included. The Terrace mixes indoors and outdoors as an alfresco room for 80 seated or 90 standing, while The Arches, tucked beneath the balcony, takes 22 seated. Event menus are shared Italian banquets. Il Primo at $75 per person brings antipasti, arancini or lamb croquettes and pasta, Il Secondo at $95 per person swaps in mains, and Il Grande at $125 per person includes pasta and mains with dessert. Stand-up cocktail menus cost $75 for six items or $95 for eight, and there is a breakfast buffet for daytime events. Beverage packages run for two or three hours, starting at $45 per person for house wines with Italian and Australian beers, or you can pre-select drinks on consumption. Every dish can be made gluten free and the venue is coeliac accredited. Minimum spends cover food and drinks. Singers or small acoustic acts can be arranged with the functions manager, so send an enquiry to book or organise a walkthrough.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Facilities
Pricing
Seated event menus are $75, $95 or $125 per person, and stand-up menus are $75 or $95 per person. Tablecloth or cotton napkin styling adds $5 per person.
Food
A grazing station, pasta or pizza can be added. Gluten-free and vegan versions are available for $5 more per person, and a breakfast buffet suits morning events.
Beverages
You can also choose your drinks list in advance, from beer and wine to cocktails, spirits and soft drinks, and pay for what is poured.
Availability
Frequently asked questions
What function spaces are there at Roccella Bundoora?
La Sala (70 seated, 80 standing), Bella Vista (100 seated, 110 standing), The Terrace (80 seated, 90 standing) and The Arches (22 seated, 25 standing). The venue says it can host up to 150 guests across its rooms.
What are the minimum spends?
The Arches starts at $800 Monday to Wednesday and $1,200 Thursday to Sunday. La Sala is $2,500 or $3,500, Bella Vista $3,000 or $4,000, and The Terrace $4,000 or $5,000 on the same split. Public holidays use the Thursday to Sunday rate, and every minimum spend goes towards food and drinks.
What food packages are available?
Seated banquets are $75, $95 or $125 per person, and stand-up cocktail menus are $75 for six items or $95 for eight. A grazing station adds $15 per person, and pasta or pizza can be added for $10 per person.
Can you cater for gluten-free and vegan guests?
Yes. Roccella is coeliac accredited and every function dish can be made gluten free, apart from a few breakfast items. Gluten-free and vegan dishes add $5 per person.
Is AV included and can we bring entertainment?
Bella Vista includes AV, a screen, microphones and a lectern at no extra cost. Singers, entertainers or small acoustic bands are welcome after a chat with the functions manager.
Where we are
Suitable occasions
Nicole Sirianni
4 months ago
I recently celebrated my 50th birthday with a luncheon function in The Arches area at Roccella of Bundoora, and it was a wonderful experience from start to finish. From the function coordinator during the planning proce…
Sally McCormick
6 months ago
Absolutely loved this place! The food was incredible fresh, authentic, and full of flavour. The pasta was perfectly cooked, and you can really tell everything is made with quality ingredients. Definitely authentic Italia…
Mia Gore
6 months ago
Booked 2 ppl 6pm Sat; were seated in area with families & small children. We had to ask to move. Service was good, herb & cheese focaccia was delicious, duck ravioli was excellent. Husband ordered meatball pasta, great s…
Will
8 months ago
This has easily become one of my favourite places in Melbourne for Italian cuisine. Have eaten here a few times now and have been very happy with the service and food. Can not recommend the duck ravioli enough! Portion s…
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