Cary's Catering
ProHighlights
- Spit roasts are cooked on site at your function, served with salads, vegetables and desserts from a choice of set menus
- Wedding receptions get full table service, with bar and wait staff pouring drinks and readying the champagne for toasts
- A barista and coffee bar can be added for six hours of freshly ground coffee, and bar staff come with their own equipment
About Cary's Catering
Cary's Catering is a function caterer working across Toowoomba and the Darling Downs. Its menus run from relaxed buffets and spit roasts to alternate-drop plated meals for weddings, along with lunches for businesses. The team takes on brand launches, marquee events, weddings and weekend parties. For functions, the spit roast is the signature. The crew turns up a few hours ahead of the start, cooks the roast on site and prepares salads, vegetables and desserts to go with it. Hosts pick one of the set menus, confirm how many guests are coming and leave the rest to the team. Weddings come with full table service. Staff arrive hours before the reception to set up, and bar and wait staff look after drinks through the night, pour the champagne for the toasts and gather empty glasses. Nobody leaves until the meal is over, every table is cleared and the washing up is done. Corporate clients can book catering at the office or off site – a buffet for a staff conference or training day, a cocktail reception for clients, a milestone celebration or the yearly staff party – and regular business customers can ask about an account. Extras include a coffee bar with a barista on site for six hours and bar staff hire with all the equipment needed. Cary's also works alongside local event hire businesses when a function needs marquees or other equipment.
Inclusions & amenities
Service
Cuisine type (caterers)
Catering style (caterers)
Pricing
Service Details
Frequently asked questions
What styles of menu does Cary's Catering offer?
Menus range from buffet spreads and on-site spit roasts with salads, vegetables and desserts through to plated alternate-drop meals for weddings and lunches for businesses. The menu set includes Buffet, Country Table Feast and Signature Series options.
Does Cary's Catering cook the spit roast at the event?
Yes. The team arrives a few hours before the function begins and cooks the roast on site while it prepares the salads, vegetables and desserts, so the meal is fresh when guests sit down to eat.
Do wait staff stay for the whole wedding reception?
They do. Staff set up hours before the reception, serve at the tables, pour drinks and the champagne for the toasts, collect glasses, and only leave once the meal is over, every table is clear and the washing up is done.
Can Cary's Catering supply coffee or bar staff as well as food?
Yes. A coffee bar can be set up with a barista on site for six hours serving freshly ground coffee, and bar staff can be hired for a wedding or launch along with the bar equipment needed, quoted to suit the event.
Does Cary's Catering handle corporate functions?
Yes. Corporate work covers catering at the office and beyond, including buffets for off-site conferences or training days, client cocktail receptions, staff parties and milestone events, and regular business clients can ask about an account.
Areas we service
Suitable occasions
ayyy rad
a year ago
We had a catered lunch for our mums 60th at Up & Away Braeside and the food and service were great! So reasonably priced and such a pleasure to deal with! Thanks again team
Leo Cooper
2 years ago
Mark from Carys Cattering catered for my Daughter Shelly Wedding on Sunday afternoon at Bracknell Lodge What a great job Mark and his staff did for us. Food was amazing and served hot and on time Everyone commented and a…
Robyn Cooper
2 years ago
We hired Mark and his team for our daughters wedding yesterday. Savouries and nibbles all served hot and on time. Plenty of choices. Main meal was a buffet with 3 hot meats and 5 vege dishes. Once again all served ho…
Cheryl Kingston
2 years ago
Mark and his team were well organised and professional. We appreciated the extra effort Mark took to check out the venue prior to the event to ensure everything ran smoothly. Mark was very accommodating with the menu, wh…
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