Garden Party Catering
Pro4.9 stars from 28 Google reviews
|Highlights
- French-inspired rotisserie, paella and canape menus
- Le Petit Coq food truck serving rotisserie rolls
- Waitstaff, bar staff and chefs available for hire
About Garden Party Catering
Garden Party Catering grew out of a Rozelle restaurant run by owner David Poirier, whose French heritage shapes the whole menu. The rotisserie is at the heart of it: stuffed three-bird roasts, smoked duck a l'orange, porchetta, lamb shoulder and heritage chicken, served with sides such as duck fat kipflers, cauliflower gratin and Provençal salads. For parties there are several formats. Chefs cook paella on site in vegetarian, mushroom, chicken and chorizo, pork belly and seafood styles. Canape menus run from six to twelve pieces a guest, with duck croquettes, goats cheese tarts, oysters and macarons, and there are grazing tables built from charcuterie, French cheeses, mini quiches and croque sliders. The Le Petit Coq food truck serves rotisserie rolls and mains with a salad and hot side, and French celebration cakes such as croquembouche and Paris Brest can finish the night. The team can supply the people as well as the food: waitstaff, bar staff, chefs, event coordinators and managers are available for hire, along with a rustic bar, cocktails and extras like games packages or an acoustic guitarist. Paella, canape and grazing menus need a minimum of 20 guests, and the truck charges a trailer fee for trips more than 40 minutes from Rozelle. It suits a 50th at home, an engagement in the garden or a corporate event for a hundred or more.
Inclusions & amenities
Service
Cuisine type (caterers)
Catering style (caterers)
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Pricing
Service Details
Frequently asked questions
What food styles does Garden Party Catering offer?
French-leaning rotisserie meats and sides, paella cooked on site, canape packages, grazing tables, a food truck menu of rolls and mains, and French celebration cakes.
Is there a minimum number of guests?
The paella, canape and grazing table menus each list a minimum of 20 people. Drop-off canape orders on the website start from a minimum order of 10.
Can they provide staff for the party?
Yes. Waitstaff, bar staff, chefs, event coordinators and event managers can be hired, each with a four-hour minimum. Travel time is charged separately.
Where can the food truck go?
Le Petit Coq can park on private property and on some public spaces where permits can be arranged. A trailer fee applies beyond 40 minutes from the Rozelle kitchen.
Are gluten-free and vegetarian options available?
Many rotisserie items are marked gluten-free, and there are vegetarian paellas, salads, a vegetarian French roll and meat-free canapes to choose from.
Areas we service
Suitable occasions
Van Allen
a month ago
David and his staff were consummate professionals and made the evening stress-free and fabulous. The food and cocktails were absolutely delicious. Everyone at my husband’s 50th were very impressed. We couldn’t recommend…
Emily Petrucha
4 months ago
We used garden party to cater my mother-in-law’s 70th birthday party. I was blown away by the service and could not recommend David and his team enough! He was so accommodating throughout the planning process (between di…
Mary K
a year ago
I want to express my sincere gratitude to David and his team at the Garden Party for the exceptional food, hospitality, and professional service they provided to all our guests. The food was absolutely delectable, and th…
Johan Giausseran
a year ago
We recently had our staff party organised by Garden Party Gardening, and everything was handled exceptionally well. They catered seamlessly for our group of 40, with food that was absolutely on point. A special thanks to…
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