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Lamaro's Hotel

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Capacity: 100 guestsPricing: From $1,500 minimum spendCategory: VenuesLocation: 273-279 Cecil St, South Melbourne VIC 3205

Highlights

  • Five function areas, from a 22-seat glass-roofed Atrium to a Main Dining Room for 100 standing
  • Wine Room with a long oak table for 24 and its own AV
  • Set menus from $75 per person and drinks packages from $80 per person

About Lamaro's Hotel

Lamaro's Hotel is a pub on Cecil Street in South Melbourne that first opened its doors in the 1850s. It is now run as a gastropub with a modern Australian menu, a wood-fired grill and a wine list of more than 450 bottles, and it trades seven days from midday until midnight. The venue offers five separate areas for functions. The Atrium is a private dining room under a glass ceiling with built-in AV, seating 22 or holding 35 for drinks. The Wine Room is set around a dark-stained oak table for up to 24, with wine cellars built into the walls and screen facilities for presentations. The Birdcage at the front is an enclosed, heated outdoor room for seated dinners of up to 45. Behind the bar, the Lounge Bar is a semi-private corner by the fireplace for around 50 standing. For a bigger celebration, the Main Dining Room has its own entrance, banquette seating, a fireplace and stained glass, and takes 60 seated or 100 cocktail-style. Groups of 12 or more dine from set menus: a chef's Feed Me menu at $75 for two courses or $85 for three, or fixed menus at $90 and $100 per person, with dietary needs adjusted on request. Cocktail functions can order canapés by the piece, from bruschetta and arancini to mini burgers and schnitzel rolls. Drinks run either on a bar tab with a limit you set, or as a standard or premium package covering tap beer, four wines of your choice, soft drinks, tea and coffee. Minimum spends go towards food and drink, and the events team confirms each booking with a deposit.

Inclusions & amenities

Venue type

Pub

Budget

$$ (Average)

Food & drinks

Catering AvailableDrink PackagesBar Tab

Features

Banquet/Sit-DownCocktail/StandingPrivate SpaceIndoorRelaxed Vibe

Facilities

TV/Presentation Facilities

Pricing

The Atrium has a minimum spend of $1,500 and the Wine Room a minimum spend of $2,000; minimum spends for the Main Dining Room, the Birdcage and the Lounge Bar are quoted on request. Set menus for groups of 12 or more are $75 per person for two courses or $85 for three on the Feed Me menu, and $90 or $100 per person for the fixed set menus. A deposit secures the date and comes off the final bill, and cakes brought in attract a $5 per person cakeage fee.

Food

Seated functions use set menus: a chef-selected Feed Me menu of shared dishes, or fixed menus with choices such as steak tartare, veal schnitzel, risotto, fish of the day and scotch fillet, followed by cheese, crème brûlée or petits fours. Canapés for standing events are priced per piece, including oysters, arancini, satay chicken, dumplings, scallops, mini burgers and schnitzel rolls. Most dishes can be adjusted for gluten-free, dairy-free, vegetarian and vegan guests.

Beverages

Choose drinks on consumption with a bar tab limit you set, or a package: standard at $80 per person for three hours or $95 for four, premium at $95 for three hours or $115 for four. Packages include tap beer, four wines from the list, soft drinks, juice, tea and coffee. No BYO drinks.

Availability

Monday12PM – 12AM
Tuesday12PM – 12AM
Wednesday12PM – 12AM
Thursday12PM – 12AM
Friday12PM – 12AM
Saturday12PM – 12AM
Sunday12PM – 11PM
Functions are booked through the enquiry form or by emailing the venue; a tentative hold lasts seven days and is confirmed with signed terms and a deposit. Menu and drinks choices are due 14 days ahead.

Frequently asked questions

How many guests can Lamaro's Hotel hold for a function?

The Main Dining Room takes up to 60 seated or 100 standing. The Birdcage seats 45, the Lounge Bar suits about 50 standing, the Wine Room seats 24 and the Atrium seats 22 or holds 35 for drinks.

What are the minimum spends for the private rooms?

The Atrium carries a $1,500 minimum spend and the Wine Room $2,000. Minimum spends for the Main Dining Room, the Birdcage and the Lounge Bar are quoted on enquiry. Any shortfall is charged as room hire.

What food is offered for group dinners?

Groups of 12 or more choose a set menu: the Feed Me menu at $75 for two courses or $85 for three, or set menus at $90 and $100 per person. Canapés are available by the piece for standing events, and dishes can be adjusted for dietary needs.

Are drinks packages available?

Yes. The standard package is $80 per person for three hours or $95 for four, and the premium package is $95 for three hours or $115 for four. Both include tap beer, four selected wines, soft drinks, juice, tea and coffee. A bar tab with a set limit is the alternative.

Can I bring my own birthday cake?

Outside food and drink isn't permitted, except celebration cakes or cupcakes, which attract a cakeage fee of $5 per person.

Where we are

Suitable occasions

Nathan Zhang

Nathan Zhang

2 months ago

I recently had the pleasure of dining at a gastropub, and it was an unforgettable culinary experience! 🍽️✨ The moment I walked in, I was struck by the warm and inviting atmosphere, with rustic decor and a cozy vibe that…

Patrick Jane

Patrick Jane

2 months ago

I've driven past this pub countless times over the years and finally decided to stop in for dinner with a few mates. Looking back, I wish I'd visited sooner because it turned out to be one of the most enjoyable pub exper…

Piggy Eatalot

Piggy Eatalot

3 months ago

Really enjoyed Lamaro’s Hotel- what a hidden gem. Their steaks were beautifully cooked, the highlight (other than the steak) was their snapper ceviche and charred octopus. The flavours were so well balanced! What you…

Dr David Pinder (TCM)

Dr David Pinder (TCM)

3 months ago

I just had a truly impressive dinning experience at Lamaro's in South Melbourne. I called around 6pm on the off chance I could make a reservation for one and was told that they were fully booked tonight, however to just…

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