Harvest Kitchen
ProHighlights
- Dining room seating up to 90 with floor-to-ceiling vineyard views
- Atrium with an opening roof for groups of up to 60
- Function menus from $87.50 per person for canapés and cocktail food, or $120 per person for the chef-chosen shared feast
About Harvest Kitchen
Harvest Kitchen is a restaurant on Barossa Valley Way at Rowland Flat, inside the Jacob's Creek Visitor Centre in the southern Barossa. Its cooking leans on Middle Eastern and Mediterranean flavours, built around produce from local growers. There are three areas for functions. The dining room has banquette seating for up to 90 and full-height windows looking over the vines and valley, while the atrium, with a retractable roof, folding glass walls and heaters, seats groups of up to 60. The courtyard sits next to the visitor centre lawns, facing vines, hills and old gum trees. It suits a long table of up to 40, pre-dinner drinks or a cocktail event, weather permitting. Most groups eat from Feed Me Like a Barossan, where the chef sends a run of shared dishes to the table. Canapé and cocktail food packages suit standing events, and the kitchen can adapt dishes for guests who are vegan, vegetarian, coeliac or avoiding dairy. Drinks packages cover wine, beer and soft drinks, or a premium list with cider and house spirits, over two or three hours. Add-ons include oysters, cheese platters, a sangria station and an espresso martini bar. Lunch events and Saturday dinners take up to 60 guests, and other dinners need at least 30. Groups larger than 20 or wanting a private function deal with the events manager, who prepares a quote.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Facilities
Pricing
Exclusive hire of the atrium from 11:30am to 4:30pm is $750 on weekdays and $1,000 on weekends and public holidays. The courtyard from 5:30pm is $500 on weekdays and $1,000 on weekends and public holidays.
The dining room from 5:30pm is $1,000 on weekdays and $2,000 on weekends and public holidays, and the whole restaurant for the day is $5,000 or $10,000. Minimum numbers apply to every hire, and smaller dinner groups are subject to a minimum spend.
Food
Vegan, vegetarian, gluten-free and dairy-free guests are looked after routinely, and other needs can be handled with notice. Extras include oysters, cheese platters, petit fours with fortifieds and a sangria station.
Beverages
A pre-selected cocktail on arrival is $20 per person and an espresso martini bar starts from $30 per person. BYO is not offered.
Availability
Frequently asked questions
How many guests can Harvest Kitchen hold?
The dining room seats up to 90, the atrium up to 60 and the courtyard takes a long table of up to 40. Lunch events and Saturday dinner events are offered for groups of up to 60.
What do function menus cost?
Feed Me Like a Barossan is $120 per person for functions. Canapé and cocktail food packages are $87.50 or $105 per person, with a dessert selection for an extra $12 per person.
Can we hire the restaurant exclusively?
Yes. The dining room can be hired from 5:30pm for $1,000 on weekdays or $2,000 on weekends and public holidays. Full daytime use from 11:30am to 4:30pm is $5,000 on weekdays or $10,000 on weekends and public holidays, and minimum numbers apply.
Are drinks packages available?
Yes. The standard package of wine, beer and soft drinks is $45 per person for two hours or $60 for three. The premium package adds cider and house spirits at $65 for two hours or $85 for three, and BYO is not offered.
Can I bring a birthday cake?
Yes. The team will cut, plate and serve your cake for a cakeage charge of $5 per person.
Where we are
Suitable occasions
Sarozz poudyal
3 weeks ago
We had an exceptional lunch at Harvest Kitchen! The food was absolutely outstanding—fresh, full of flavor, and beautifully crafted around seasonal local produce. Every dish was perfectly complemented by the incredible s…
Joseph “Joey” Donovan
a month ago
Absolutely fantastic spot for dinner. Booked our reservations online and enjoyed the “Feed Me like. A Barossan” dinner and would highly recommend. Fantastic staff, flavourful dishes, and a great atmosphere. Would recomm…
Theresa Tran
a month ago
We enjoyed a wonderful dining experience at Harvest Kitchen with great food and atmoshere! The food was plated beautifully and you could tell a lot of attention to detail went into it. Definitely will come back for anoth…
Diane Buckman
2 months ago
Oh my goodness. This place is amazing. Had the “Feed me like a Barossan”. We thoroughly enjoyed every mouthful. The thought and presentation of the food was exceptional. The views over the vineyard. The attentiveness of…
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