A Touch of Salt
ProHighlights
- Takes up to 300 guests for cocktail events or 120 for a seated banquet
- Book the balcony alone or the restaurant and balcony together
- Flexible function menus, drinks packages and seating plans
About A Touch of Salt
A Touch of Salt is a restaurant on the ground floor of Metro Quays, at 86 to 124 Ogden Street in Townsville City. It sits where the city meets the waterfront and opens for dinner every night, with lunch on Fridays. The restaurant takes on functions of many styles. Its own list covers Christmas parties, birthdays, anniversaries, small celebrations, weddings of every size, corporate events, fundraisers and degustation dinners. For a cocktail party, the venue holds up to 300 guests. Seated banquets take up to 120, and hosts can ask for the balcony on its own or the restaurant and balcony together. The kitchen builds its menus around quality seasonal produce, with plant-based dishes, seafood and heartier meat plates. Gluten-free and dairy-free needs can be catered for on request. Function menus, beverage packages and seating plans are all adjustable to suit the event. Outside the regular Friday sitting, lunch functions can be arranged by appointment for groups, with lunch packages available. The same team also runs an off-site catering service, so a party too big or too different for the dining room can still be catered elsewhere in the city.
Inclusions & amenities
Venue type
Food & drinks
Features
Pricing
Food
Beverages
Availability
Frequently asked questions
How many guests can A Touch of Salt hold for a function?
The restaurant takes up to 300 guests cocktail style or up to 120 for a seated banquet.
Which areas can we book?
Function requests can be for the balcony alone or for the restaurant and balcony together, depending on the size and style of the event.
What types of events does the restaurant host?
Christmas parties, birthdays, anniversaries, weddings, corporate events, fundraisers, degustation dinners and smaller celebrations are all on its list.
Can the kitchen handle dietary requirements?
Yes. The menus include plant-based options alongside seafood and meat dishes, and gluten-free and dairy-free requirements can be accommodated on request.
Can we hold a lunch function?
Yes. The restaurant serves lunch on Fridays, and on other days it can open for group lunch bookings by appointment, with lunch packages available.
Where we are
Suitable occasions
포순더스
a month ago
We ordered the chicken steak and kangaroo tail pasta(I’m not 100% sure that was the exact name of the dish, sorry!) The pasta had a really deep, rich flavor, and I loved how well the aroma of the meat blended with the sa…
Hong
5 months ago
Truly say, this is the best restaurant in Townsville. I visited here yesterday to have chef tasting menu, customer service, food, drink and the mood were all perfect. Can't forget the tart which was one of the amuse bouc…
Luke Monaghan
8 months ago
Had a beautiful evening celebrating my partner’s birthday. Everything was on point — both the customer service and the food were exceptional. The mushroom wontons, harissa lamb, and chocolate hazelnut concorde were all a…
JR
3 months ago
I came here in March 2026 and had a beautiful reef fish dish. Would highly recommend this dish. Just came again in August 2026 and was disappointed with the lamb dish - salty, hard artichokes and not a pleasant flavour.…
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