Wine, Gin & Beer Experiences in Central Barossa

Choosing a Tasting Experience

Central Barossa holds most of the region's group tastings, and each locality has its own flavour. Marananga clusters small cellar doors with hands-on and underground sessions, Nuriootpa offers heritage rooms and old-vine flights, and Tanunda adds gin making.

How the localities compare for a group tasting:

Marananga: Greenock Creek Wines runs a basket press and blend session, Torbreck hosts stand-up tastings for 7 to 12, and Tscharke Wines takes 2 to 10 underground, From $220 per person.
Nuriootpa: Kaesler Wines pours seven wines in the Old Bastard Room for 6 to 12 guests, From $75 per person.
Also in Nuriootpa, Elderton Wines seats five to 10 in a 1918 homestead, and Atze's Corner Wines starts From $10 per person.
Angaston: Yalumba hosts group tastings for 9 to 20 and a tour of its working cooperage.
Greenock, Stone Well and Vine Vale each add one family estate: Kalleske Wines, Hayes Family Wines and Seabrook Wines.

Central Barossa Wine, Gin & Beer Experiences

Blending: Hayes Family Wines in Stone Well has a tawny blending session with the winemaker, and Greenock Creek bottles a Grenache blend for each guest.
Gin: Barossa Gin School in Tanunda has guests design a recipe for the still, with lunch included.
Seated flights: Yalumba From $15 per person, and Seabrook Wines in Vine Vale From $15 per person by the fire or on a deck.
Long days: Kalleske Wines in Greenock runs a six-hour Old Vine Experience with a woodfired barbecue, and tours start From $110 per person.

Group size, age and booking rules

Yalumba and Barossa Gin School require every guest to be 18 or over.
Kaesler Wines does not host hens or bucks parties, and Torbreck needs pre-payment for every group reservation.
Soul Growers in Tanunda runs by appointment From $25 per person, and Maggie Beer's Farm Shop pairs a demonstration with a wine and gin tasting.
With several tastings in a day, use a tour operator or a booked driver between localities.

Common Questions About Tasting Experiences

Which Central Barossa locality has the most cellar door experiences?

Marananga and Nuriootpa, with Greenock Creek, Torbreck and Tscharke in one and Kaesler, Elderton and Atze's Corner in the other.

Which cellar door takes a seated party of 20?

Yalumba's Group Tasting Experience takes 9 to 20, arranged ahead in its Wine Room.

Is there an underground tasting in Central Barossa?

Tscharke Wines in Marananga runs The Underground for 2 to 10 guests in a cellar beneath the winery.

Can a work group make its own gin?

Yes, Barossa Gin School in Tanunda runs private sessions and corporate days, quoted on request.

Wine, Gin & Beer Experiences in Central Barossa

Compare Central Barossa Wine, Gin and Beer Experiences