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Wedding Reception Venues in Angaston

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Category: Wedding Reception VenuesLocation: AngastonListings: 2

Wedding Reception Venues in Angaston: Compare Suppliers

Choosing the Right Wedding Reception Venue

Angaston gives couples two winery settings that take quite different approaches to a reception. Saltram plans the day through its own wedding team and kitchen, while Thorn-Clarke Wines hires out its cellar door and garden spaces, leaving catering open to you.

What each Angaston winery brings to the wedding day:

  • Inside Saltram's working winery, the Grey Floor Barrel Room fits 60 to 130 guests between rows of oak barrels and whitewashed stone.
  • Dolan's Den at Saltram, which pairs heritage character with modern lighting, holds 40 to 100 for a reception that wants a slightly smaller room.
  • Saltram keeps a wedding team that looks after ceremonies as well as receptions, and couples can ask for its wedding brochure.
  • At Thorn-Clarke Wines, booking the cellar door or gardens gives the wedding party exclusive use for the agreed hours, and taking both together suits a longer guest list.
  • Hiring the Thorn-Clarke Wines cellar door brings bar staff, wine barrels, bar stools and the music system, with tables, chairs and linen supplied.

Neither winery publishes a price, so ask each for a quote built on your guest numbers and the spaces you want.

Angaston Wedding Reception Venues
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Saltram's barrel room, den and homestead

  • Mamre Brook House, the estate's historic home, offers a dining room, formal lounge and entrance hall plus private lawns and a rose garden for a smaller afternoon celebration.
  • Salters Kitchen, set in the original sandstone winery, is the estate's restaurant and can be booked privately if you would rather hold the meal there.
  • Menus are written per function, food and drinks both, so the wedding meal is shaped with the events team around your brief.
  • Planning opens with matching a space to your guest count, so bring a firm estimate of numbers to the first conversation with Saltram.

Thorn-Clarke Wines: catering, drinks and extras

  • Catering is open: the winery's preferred caterer, an outside caterer you choose, or doing it yourselves, which gives real control over menu and budget.
  • Drinks are arranged through beverage packages built on the estate's own wines.
  • The grounds and vineyards are open for wedding photos, so portraits can happen without leaving the property.
  • An events manager plans the function alongside you, and a stylist the winery recommends can be brought in if you want help dressing the space.

Common Questions About Wedding Reception Venues

Does Saltram or Thorn-Clarke Wines handle wedding catering in-house?

Saltram's kitchen puts together the food and drinks for each function itself. Thorn-Clarke Wines is more open: its preferred caterer, an outside one or self-catering, with drinks from wine-based packages.

How many reception guests fit in Saltram's Grey Floor Barrel Room?

The barrel room takes 60 to 130 guests. For a smaller wedding, Dolan's Den holds 40 to 100, and Mamre Brook House suits an intimate afternoon gathering in the garden.

Can an Angaston winery wedding include photos among the vines?

Thorn-Clarke Wines lets couples use its grounds and vineyards for photos. At Saltram, ask the wedding team which parts of the estate, for instance Mamre Brook House's rose garden, are available for portraits.

How should guests get home from an Angaston winery reception?

Line up a coach service or a booked driver for the night rather than relying on guests' cars. Thorn-Clarke Wines includes onsite parking with its hire, which helps suppliers and anyone collecting guests.