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The Guinness Room + The Balcony @ The Woodbridge Hotel

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Capacity: 70 guestsCategory: VenuesLocation: 50 East St, Guildford WA 6055

Highlights

  • First-floor Guinness Room and Balcony hold up to 70 guests together
  • The Balcony has a private bar and looks over James Street
  • Drinks packages for two, three or four hours, or a capped bar tab

About The Guinness Room + The Balcony @ The Woodbridge Hotel

The Woodbridge Hotel is a federation-style pub on East Street in Guildford. Downstairs it runs a lounge bar, a bistro, a beer garden and regular live music, while the first floor is set aside for private functions. The main upstairs option joins The Guinness Room with The Balcony. The Guinness Room is an indoor room that keeps its heritage character with a more modern finish, seating about 10 at one table or holding 20 standing. The Balcony is an open-air deck on the same level, looking out above the trees towards James Street. It has a private bar of its own and is a smoke-free area. Booked as a pair, the two spaces take up to 70 guests in a cocktail format, with people moving between the room and the deck. Smaller groups can book The Balcony alone for up to 50, and the hotel also has three small private rooms for eight to ten people. Food is served as shared platters sized for eight to ten guests, from bread and dips or sandwiches to grazing boards, mini pies, sausage rolls and a vegetarian selection. Sliders and mini fish and chips can be added by the piece. Drinks run on a classic or premium package for two, three or four hours, or on a bar tab with a limit you set and can lift during the night. A cash bar is the other option. The team hosts birthdays, engagements, wedding receptions and work functions, so send an enquiry to book.

Inclusions & amenities

Venue type

PubHotel

Food & drinks

Catering AvailableDrink PackagesBar TabPay-As-You-Go Drinks

Features

Cocktail/StandingPrivate SpaceIndoorOutdoorRelaxed Vibe

Pricing

No room hire fee or minimum spend is published for these spaces. Platters run from $80 for bread and dips or sandwiches up to $150 for the vegetarian or Woody platter, each sized for eight to ten guests.

Sliders and mini fish and chips are $6 per piece. Drinks packages start at $43 per person for two hours on the classic list and reach $81 per person for four hours on the premium list.

Food

Function catering is platter-based: toasted Turkish bread with dips, assorted sandwiches, a grazing platter of three cheeses and cured meats, homemade sausage rolls, mini beef pies, a vegetarian platter with bruschetta, tempura cauliflower, quiches and arancini, and The Woody platter of pies, sausage rolls, satay chicken and pork belly bites.

Mini beef sliders and mini fish and chips can be added in lots of 10 or more. Low gluten, low dairy, vegetarian and vegan options are marked on the menu.

Beverages

Classic drinks packages cost $43 per person for two hours, $55 per person for three and $70 per person for four, covering house wines, tap beer, cider and soft drinks. The premium list adds more wines and craft beer at $53, $68 and $81 per person.

A bar tab on consumption can be set to any limit and reviewed during the function, or guests can buy their own drinks at a cash bar.

Availability

Monday10:30AM – 11PM
Tuesday10:30AM – 11PM
Wednesday10:30AM – 11PM
Thursday10:30AM – 11PM
Friday10:30AM – 12AM
Saturday10:30AM – 12AM
Sunday10:30AM – 11PM
The Guinness Room and The Balcony are booked through the hotel's functions team. Send an enquiry with your date and guest numbers to check availability.

Frequently asked questions

How many guests fit in The Guinness Room and The Balcony?

Together the two first-floor spaces hold up to 70 guests for a standing, cocktail-style function. On its own, The Balcony takes up to 50, and The Guinness Room seats about 10 or holds 20 standing.

Is The Balcony covered or outdoors?

The Balcony is an outdoor deck on the first floor, overlooking James Street and the surrounding trees. It has its own private bar and is a smoke-free area.

What food can we order for a function?

Catering is by the platter, each made for eight to ten guests. Choices include bread and dips, sandwiches, a cheese and cured meat grazing platter, sausage rolls, mini beef pies, a vegetarian platter and The Woody platter, with sliders and mini fish and chips available by the piece (minimum 10).

How do drinks work?

There are classic and premium drinks packages for two, three or four hours, priced from $43 per person to $81 per person. You can also run a bar tab with a set limit that can be raised as the night goes on, or let guests pay for their own drinks at a cash bar.

Can the kitchen handle dietary requirements?

The function menu marks low gluten, low dairy, vegetarian and vegan options. Let the team know about any allergies when you book, though the kitchen notes that trace allergens may be present.

Where we are

Suitable occasions

Christopher Goh

Christopher Goh

a month ago

I can never fault the food here. The staff were amazing. I love my fish and chips and this consistently is the best.

Kylie Carthew

Kylie Carthew

5 months ago

Went here a few weeks ago for lunch with my mother and brother. We were a little unsure with the recent menu change and price increase as we used to go here quite a bit a few years ago. Anyway we were nearby and decided…

Taygeta

Taygeta

9 months ago

Went for lunch on Monday for the first time and was genuinely impressed. The food was excellent—easily one of the best meals I’ve had out in the last five years. Friendly staff, great service, and an older pub with eclec…

Haydn Warner

Haydn Warner

2 weeks ago

Always a good feed and cold beer. Large size snitty and fish. Lamb shank and guinness pie are excellent.

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