The Main Room @ The Oxford Hotel

Pro

Capacity: 120 guestsPricing: From $80 per personCategory: VenuesLocation: 368 Oxford St, Leederville WA 6007

Highlights

Level 2 room for up to 120 cocktail or 100 seated guests
Room hire from $350 on weekdays and $450 on weekends
Seated menus from $80 per person for groups of 40 or more

About The Main Room @ The Oxford Hotel

The Oxford Hotel is a two-storey corner pub on Oxford Street in Leederville, with a heated beer garden, bars and a bistro on the ground floor. Its private function rooms are upstairs on level 2. The Main Room is the main space up there, an open-plan space with exposed brick, timber floorboards and a tall pitched ceiling crossed by jarrah beams. It takes up to 120 guests for a cocktail party or 100 seated, at long or round tables. There is space for a DJ or acoustic live music, and the room has its own sound system and microphone if you would rather run a playlist. A dance floor can be set up depending on the seating plan. Next door, the Verandah has a private bar and lounge looking over Oxford Street. Book the Main Room, Lounge and Verandah together for exclusive use of the upper floor, with up to 110 seated or 250 standing. Food comes as shared platters, from dips and grazing boards to sliders, or as a seated two or three course menu for groups of 40 or more. Drinks run on silver or gold packages, or on a bar tab with a limit you set. The team hosts birthdays and 21sts, engagement parties, weddings and corporate workshops in this room. Send an enquiry to book.

Inclusions & amenities

Venue type

PubHotel

Budget

$$ (Average)

Food & drinks

Catering AvailableDrink PackagesBar Tab

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoorParty Vibe

Facilities

Dance FloorDJ FriendlyMicrophoneSound System

Pricing

Main Room hire is $350 Monday to Friday and $450 on Saturday and Sunday, and seated menus start at $80 per person for two courses or $95 per person for three, for a minimum of 40 guests. Exclusive hire of the whole upper floor starts at $700.

Opening the private bar needs a minimum spend of $750, with any shortfall charged to the card on file. 21st birthdays carry a $1,000 bond and need one security guard for every 50 guests, charged on top.

Food

Shared platters of 25 to 30 pieces cover dips and breads, cheese and charcuterie, pizzas, arancini, tartlets, tempura prawns, sausage rolls, satay skewers and sliders. They are priced from $80 to $155 each and ordered at one for every 10 guests.

The seated menu is served alternate drop with two choices a course, such as eye fillet, Moroccan chicken, barramundi or gnocchi. Gluten-free, vegetarian, vegan and dairy-free options are marked on the menus.

Beverages

Silver and gold drinks packages run for two to five hours and cover tap beers, a wine list and soft drinks, from $49 per person on silver and $52 per person on gold. House spirits can be added for $20 per person.

A bar tab can be opened with a set limit and raised during the night. The Main Room's private bar opens on request with a $750 minimum spend.

Availability

Monday12PM – 10PM

Tuesday12PM – 10PM

Wednesday12PM – 12AM

Thursday12PM – 12AM

Friday12PM – 12AM

Saturday12PM – 12AM

Sunday12PM – 10PM

The Main Room is booked through the hotel's functions manager, with different room hire rates for weekdays and weekends. Send an enquiry with your date and guest numbers.

Frequently asked questions

How many guests fit in the Main Room?

The Main Room holds up to 120 guests cocktail style or 100 for a seated dinner. Taking the whole of level 2, including the Lounge and Verandah, raises that to 250 standing or 110 seated.

What does it cost to hire the Main Room?

Room hire is $350 Monday to Friday and $450 on Saturday and Sunday. Food and drinks are charged on top, and exclusive hire of the full upper floor starts at $700.

Can we have a DJ for a 21st birthday?

Yes. You can bring your own DJ to the Main Room or play your own music through the in-house sound system. For 21st birthdays the hotel asks for a $1,000 bond and requires one security guard for every 50 guests, charged on top.

What are the food options?

Shared platters of 25 or 30 pieces run from $80 to $155, ordered at one platter for every 10 guests. The seated menu is $80 per person for two courses or $95 per person for three, served alternate drop for a minimum of 40 guests.

How do drinks work?

Silver packages run from $49 per person for two hours to $70 per person for five, and gold packages from $52 to $73 per person, with house spirits an extra $20 per person. You can also run a bar tab, and the private bar opens on request with a $750 minimum spend.

Where we are

Suitable occasions

21st Birthday Party Birthday Party Corporate Event Engagement Party Wedding Reception

Reviews

See all reviews for The Main Room @ The Oxford Hotel on Google

Mia Solomon

2 weeks ago

Is my first time came here, the vibes is realy good. The foods is exceptional!! And the chef is very friendly, sadly Sunday roast end today. I will have to wait until next year to have it again here. But Im so glad I got…

Peter Ryan

a year ago

Great for Thursday fish and chips. Good beer selection. Happy, helpful staff (August 14th if the boss is reading). Love the low-key vibe.

Pari

2 years ago

Great atmosphere, friendly staff, we always have an incredible meal there. Piazza is always a great choice. The steak and chips(special offer for Friday) are fantastic. Salad is always fresh. Lamb shank is also good. Bur…

Cham Kariyawasam

4 years ago

Always good times at the Oxford! We been going to the Oxford for well over a decade, even before it was renovated, celebrating birthdays, catch-ups with friends and family or just popping in for a quick bite. Staff are f…

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