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Clear allFrom a shopfront on Glebe Point Road to the mezzanine of Sydney Fish Market, Glebe's cooking classes are pitched at people who would rather cook together than book a restaurant table.
At Shop 4, 166 Glebe Point Road, The Coastal Italian doubles as a homewares store, and its evening and weekend classes turn out fresh pasta from $80 per person. Down on Bridge Road, Sydney Seafood School fills a tiered auditorium, a dining room and rows of fully fitted benches, with classes from $90 per person.
Getting the Glebe booking right:
Heading to the fish market, the school's advice is to budget for parking or come by public transport, and closed, non-slip shoes are a must at its benches.

The Coastal Italian is at Shop 4, 166 Glebe Point Road. Sydney Seafood School is on the mezzanine level of Sydney Fish Market at 1 Bridge Road.
Classes at The Coastal Italian start from $80 per person and include antipasto and a complimentary Italian drink. Seafood classes at Sydney Seafood School start from $90 per person.
Sydney Seafood School has dedicated kids' classes (ages 7 to 13), and those aged 12 to 14 may join regular classes alongside an adult. The Coastal Italian is adults-only, at 18 and up.
Every seafood school guest leaves with an apron plus a booklet of the recipes. At The Coastal Italian, the exclusive private class for two includes a recipe book to keep.