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Green Mango

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Pricing: From $80Category: CaterersLocation: Sydney-wide

4.8 stars from 244 Google reviews

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Highlights

  • Signature BoodleGraze, a Vietnamese grazing table laid out on banana leaves
  • Rice paper rolls, skewers, sliders and sharing platters for groups
  • Run by Vanita and Murphy, who ran a Regents Park restaurant for 13 years

About Green Mango

Green Mango is a family Vietnamese catering business in Regents Park, run by husband and wife Vanita and Murphy. They ran a Vietnamese restaurant in the suburb for 13 years before switching to catering full time in 2019, and now cook for corporate lunches, birthdays and milestones, baby showers, engagements and weddings. The signature is the BoodleGraze, a flat-lay grazing table inspired by the Filipino boodle fight, laid straight onto banana leaves and loaded with Vietnamese dishes and fresh fruit. The Flat Lay version suits 20 to 50 guests and takes about an hour to an hour and a half to set up; it comes with eco-friendly plates, cutlery and napkins, and there is nothing to collect afterwards. The Luxe version is a tiered table on Green Mango's own boards and risers with fresh florals, suited to 50 guests or more, and the team returns to pack it down. Styling is charged separately from the food. If you'd rather keep it simple, order off the menu. Finger food includes spring rolls, prawn dumplings, satay chicken and lemongrass pork skewers, vermicelli salad cups, rice paper rolls and sliders such as soft shell crab or crispy tofu. Salad and sharing platters of fried rice or hokkien noodles each feed 10 to 15 people. For the office there are individual lunch packs of noodles, vermicelli salads and rice dishes. Delivery is available, with the fee depending on your location.

Inclusions & amenities

Service

Caterers

Cuisine type (caterers)

Vietnamese

Catering style (caterers)

CanapesBuffetFood Stations

Dietary support (caterers)

Vegetarian

Budget

$ (Lower)

Pricing

Individual lunch packs cost $17 to $23 each, with a minimum order of 20. Finger food is priced per piece, from $1.20 for prawn or cassava crackers and $3.70 for spring rolls or tofu skewers up to $4.80 for lemongrass pork skewers, with a minimum of 20 of each. Rice paper rolls are $48 to $50 for ten, sliders $88 to $92 a dozen, vermicelli salad cups $85 for ten, and salad or sharing platters for 10 to 15 people are $80 to $90. BoodleGraze styling starts from $770 for a Flat Lay and $1,485 for a Luxe, with food and travel extra.

Service Details

Order finger food, rice paper rolls, sliders and sharing platters for delivery, or book a styled BoodleGraze grazing table. The Flat Lay BoodleGraze suits 20 to 50 guests, is styled directly on your tables in 1 to 1.5 hours and is fully disposable, with eco-friendly plates, cutlery, napkins and seasonal fruit included. The Luxe BoodleGraze suits 50 or more, uses Green Mango's own boards and risers with a floral arrangement, needs 1.5 to 2 hours to set up and is collected after the event. Lunch packs need 48 hours' notice, and delivery fees depend on location.

Frequently asked questions

How much does Green Mango catering cost?

Individual lunch packs start at $17 per person with a minimum of 20 packs. Sharing platters that feed 10 to 15 people are $80 to $90, rice paper rolls are from $48 for ten, and finger food is priced per piece with a minimum of 20 of each item.

What does a BoodleGraze table cost?

The Flat Lay BoodleGraze styling starts from $770 and suits 20 to 50 guests. The Luxe BoodleGraze starts from $1,485 and suits 50 or more. Both prices cover the table styling only, with food and travel charged on top.

How much notice do they need?

Lunch pack orders need at least 48 hours' notice. For a styled grazing table, get in touch early with your date and guest numbers so the team can plan the menu and setup.

Do they deliver and set up?

Yes. Delivery is available, with the fee based on your location. For a BoodleGraze, the team styles the table on site, taking about 1 to 1.5 hours for a Flat Lay and 1.5 to 2 hours for a Luxe.

Are there vegetarian options?

Yes. The menu includes vegetarian spring rolls, tofu skewers, crispy tofu sliders, veggie and tofu rice paper rolls, vegetarian fried rice and stir-fried vegetarian hokkien noodles.

Areas we service

Eastern SuburbsInner WestNorth ShoreNorthern BeachesHills DistrictWestern SydneySouth West SydneySouthern SydneySutherland ShireMacarthurHawkesburySydney CBD & Surrounds

Suitable occasions

Shantel Kumar

Shantel Kumar

a month ago

10000/10! Vanita and Murphy went above and beyond for my bridal shower! From helping me decide which food would work best and how many pieces to order, to adding beautiful Vietnamese cultural touches throughout the decor…

Lana Uia

Lana Uia

a month ago

So I ordered chicken spring rolls, vege spring rolls, satay skewers, pork lemongrass skewers, and pink and blue chicken sliders and tofu sliders for my sisters baby shower/ gender reveal and boy was the food amazing! Ama…

Alice & Peter Dickson

Alice & Peter Dickson

3 months ago

We had Vanita and her team cater our daughter’s 3rd birthday party recently. Her team delivered to the party venue, the food was delicious and we received lots of positive feedback! Definitely would have Green Mango cate…

Ula Leitupo

Ula Leitupo

5 months ago

We had Green Mango cater for our daughter’s 1st bday. They were amazing to work with & they also help recommend dishes to cater for the amount of people we had. Their food was a hit & looked amazing. Our family says “the…

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