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Victoria Park Hotel

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Capacity: 200 guestsPricing: From $30 per personCategory: VenuesLocation: 605 Albany Hwy, Victoria Park WA 6100

Highlights

  • Private upstairs function room with a balcony, marble bar and dance floor
  • Upstairs room holds up to 200 standing or 100 seated
  • Grazing tables from $30 per person and canapés from $37 per person

About Victoria Park Hotel

The Victoria Park Hotel is a heritage pub on Albany Highway in Victoria Park, mixing original architecture with a refreshed bistro, sports bar, front bar and a large beer garden. Functions can use a private room upstairs or reserved areas across the ground floor. The private function room on level one is the main space, reached by stairs past an original stained glass skylight. It has a black marble bar, its own bathrooms, a dance floor and a balcony over Albany Highway, and holds up to 200 standing or 100 seated. The sports bar can be hired exclusively for up to 120, with screens throughout, or part of it can be reserved for about 50. Outside, the Garden Bar takes up to 80, and State Street Corner, The Crown and the Courtyard suit smaller groups. Food ranges from canapé packages and platters to grazing tables and two- or three-course set menus with shared entrées. Most packages need at least 20 guests, and grazing tables need 50. Drinks come as standard or premium packages for two to four hours, with every guest on the package, or as a bar tab or cash bar. Cakes are welcome with no cakeage fee. The venue hosts birthdays, engagement parties and corporate meetings and events. Send an enquiry to check dates and spaces.

Inclusions & amenities

Venue type

PubHotel

Budget

$ (Lower)

Food & drinks

Catering AvailableDrink PackagesBar TabPay-As-You-Go Drinks

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoorOutdoorParty Vibe

Facilities

Dance FloorMicrophoneTV/Presentation FacilitiesWIFIWheelchair Accessible

Pricing

Grazing tables are $30 per person with a minimum of 50 guests. Canapé packages are $37 per person for six pieces, $45 per person for eight and $56 per person for ten, with a minimum of 20 guests.

Set menus are $67 per person for two courses and $78 per person for three. Platters of 25 pieces cost $110 to $170, and a 15% surcharge applies on public holidays.

Food

The function menu covers cold, hot and sweet canapés, substantial items such as sliders, mini hot dogs and calamari, and platters of party pies, seafood, croquettes or fried chicken. Grazing tables bring Australian and European cheeses, cured meats, fruit, olives, breads and dips.

Set menus start with three shared entrées, followed by alternate-drop mains like rump cap, chicken parmi or gnocchi, and shared desserts. Vegetarian, vegan and gluten-free diets can be accommodated.

Beverages

Standard drinks packages are $48 per person for two hours, $61 for three and $75 for four, and premium packages are $59, $73 and $87 per person. A minimum of 20 guests applies and every guest must be on the package, with a spirit upgrade available.

A bar tab can be capped at any amount and raised during the function, or switched to a cash bar.

Availability

Monday11AM – 10PM
Tuesday11AM – 10PM
Wednesday11AM – 10PM
Thursday11AM – 10PM
Friday11AM – 12AM
Saturday11AM – 12AM
Sunday11AM – 11PM
Functions are arranged with the venue's functions team, who can match a space to your numbers. Send an enquiry with your preferred date.

Frequently asked questions

How many people fit in the upstairs function room?

The level one function room holds up to 200 guests standing or 100 seated. It is on the first floor and is reached only by stairs.

What other spaces can be booked?

The sports bar can be hired exclusively for up to 120, or a reserved section for about 50. The Garden Bar takes up to 80, State Street Corner up to 60, The Crown up to 40 and the Courtyard 50 seated. The Garden Bar and State Street Corner close at 10pm.

How much is function food?

Grazing tables are $30 per person for a minimum of 50 guests. Canapé packages are $37 per person for six pieces, $45 for eight and $56 for ten, and set menus are $67 per person for two courses or $78 per person for three.

Can I bring a cake and decorations?

Yes. There is no cakeage fee, and decorations are fine as long as they are not messy and do not bother other guests.

Is there parking?

Yes. Free two-hour parking is available at the rear of the venue, and you need to register your vehicle at the parking meter.

Where we are

Suitable occasions

Priya Bidesi

Priya Bidesi

a month ago

This pub has been consistently good with food and service over the years. The outdoor area is perfect for relaxing with a few drinks. Very family friendly and popular!

Hisguardianis Quran

Hisguardianis Quran

4 months ago

The best pub in town! I visited on steak night and it did not disappoint. The Scotch Fillet was cooked to perfection - tender, juicy, and full of flavour. A big shoutout to the chef for an outstanding meal. The front-of…

Perth2Go . au

Perth2Go . au

a month ago

It's good but nothing special. The venue itself is huge and felt like I was exploring another world. Parmigiana felt like it was made with high-quality ingredients, but kind of lacked any strong flavour. The garlic bread…

Henry Of Skalitz

Henry Of Skalitz

3 months ago

Chicken parm was above average. Steak was not good. Chips are really good. Mash was average. Inside area requires booking. Outside area has uncomfortable seats and music was way too loud but it is lively and well decorat…

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