Party Hero

The Stone Room @ Grazing

Pro
Capacity: 200 guestsCategory: VenuesLocation: 42 Cork St, Gundaroo NSW 2620

Highlights

  • Stone-walled event hall seating 110, or 200 for a cocktail party
  • Garden ceremony spots under a weeping willow and among seasonal beds
  • Same pricing for weddings as for any other celebration

About The Stone Room @ Grazing

Grazing is a country restaurant in the old Royal Hotel on Cork Street, Gundaroo, a building dating from 1865 that the National Trust lists for its historic significance. The grounds take in an edible garden, an orchard and open lawns shaded by weeping willows. The Stone Room is the property's purpose-built event hall. Heritage stone walls, a vaulted timber ceiling, strings of fairy lights and windows onto the gardens give it a warm, rustic feel. Seated, the room takes from 15 up to 110 guests, and a cocktail-style party can run to 200. Chairs, tables, linen and cloth napkins come with the room, and ramps give step-free access. Couples can marry under the willow or among the garden beds, then move to the timber deck for drinks and canapés before the reception. The venue supplies ceremony chairs and a signing table, and the bridal party has a private area to use as a base. Food follows the restaurant's own style: individually plated two or three course dinners, or canapé-style dining for a cocktail reception. Late-night snacks, grazing tables and other custom touches can be added, and the chefs shape each menu around local, seasonal produce. Smaller groups of up to 20 can book one of the private dining rooms inside the old hotel, with open fireplaces, a set menu and regional wines matched to each course.

Inclusions & amenities

Venue type

RestaurantFunction Venue

Food & drinks

Catering Available

Features

Banquet/Sit-DownCocktail/StandingIndoorOutdoorPrivate Space

Facilities

Wheelchair Accessible

Pricing

Grazing does not publish event prices; each quote is built around the menu and numbers you choose. Fees are the same whether the event is a wedding or another kind of celebration.

Food

Guests are served individually plated two or three course dinners, or canapés for a cocktail-style reception. Optional extras include late-night bites and grazing tables, and menus are written around local, seasonal produce.

Beverages

The wine list leans on local and regional producers. Private dining groups can pair their set menu with matched wines from the surrounding district.

Availability

Events are planned with a dedicated event manager from the first conversation, and a coordinator from the team supports the day itself. Ask the team for available dates and a tailored quote.

Frequently asked questions

How many guests does the Stone Room hold?

It seats between 15 and 110 guests for a sit-down meal, or up to 200 for a cocktail-style event.

Are weddings priced differently from other events?

No. Grazing charges the same fees for a wedding as for a birthday, engagement or any other celebration.

Can we have the ceremony on site?

Yes. Ceremonies are held in the gardens, either beneath the weeping willow or among the seasonal plantings, with chairs and a signing table supplied. The reception space is indoors, and the team will advise on a ceremony fallback if the weather turns.

Can the menu be tailored?

Yes. The chefs work with each host on a custom menu, choosing between plated two or three course dining and canapés, with optional extras such as late-night bites and grazing tables.

Is the venue accessible, and is there parking?

Ramps and an accessible entry make it easy for guests using wheelchairs or prams, and plenty of parking sits right outside.

Where we are

Suitable occasions

NayNei Bz

NayNei Bz

a month ago

Local fine dining with a great vibe. We booked for 9 and got a private room, which was such a nice surprise. Loved the atmosphere and the food —the prawn carpaccio and pâté were definitely my favourites. ✨

Ferdi Bartulovic

Ferdi Bartulovic

a month ago

Went here from the recommendation of a friend. Boy were my expectations blown out of the water! I can’t recall the last time I went to an Australian contemporary cuisine restaurant. Everything about the place was so uniq…

peter kovacs

peter kovacs

a month ago

Don't walk! Run to Grazing! It's sooo good. From the outside I could see a level of sophistication , the beautiful old building that houses this stunning restaurant, the beautifully kept gardens and surrounds, they oozed…

Heidi Tabira

Heidi Tabira

5 months ago

What a wonderful winter’s day experience. Blue skies outside, wood fire burning away nicely in the dining area. The food was amazing and the wine we chose to go with it matched beautifully. The pace of the food coming fr…

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