Book a Cooking Class for Your Next Event
Weigh up your options for cooking classes, then enquire – free.
Across Sydney CBD and its surrounding suburbs, a cooking class is one of the few group activities where eating is the whole point. It suits a milestone birthday lunch, a work team day that isn't another round of drinks, or a family celebration where not everyone wants anything active. Getting people there is rarely the hard part, since this is the best-connected part of the city by train, light rail, ferry and bus. On Party Hero, the cooking class listed for the CBD and surrounds so far is Sunday Kitchen, a Lebanese home-cooking experience held at the Simon Johnson Cooking School in Alexandria, just south of the city.
How a cooking class works for groups in and around the city:
Sessions run through the middle of the day, from 11am to 2pm for the lunch themes and 10.30am to 1.30pm for breakfast, so a class can be the whole celebration or leave the evening free. There is nothing to bring, and everyone goes home with a recipe booklet, a list of local suppliers and a pantry list, which makes it a gift as much as an outing.

Sunday Kitchen in Alexandria is the cooking class on Party Hero for the CBD and surrounds so far. It runs Lebanese home-cooking sessions at the Simon Johnson Cooking School on Ralph Street.
Sunday Kitchen takes private bookings for 15 to 25 people with a customised menu, during the day. Because it is mostly demonstration, there is plenty of time to talk while the food comes together.
Yes, a selection of Lebanese wines paired to each menu can be added at checkout. The food itself is served throughout the session and finishes with a shared feast.
No. There is nothing to bring, and most of the cooking is demonstrated, with some hands-on moments along the way.