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Canberra Southern Cross Club Jamison

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Capacity: 80 guestsPricing: From $35 per personCategory: VenuesLocation: Cnr Catchpole & Bowman St, Macquarie ACT 2614

Highlights

  • Split-level Catchpole Room seating up to 80 guests
  • Canapé packages from $35 per person
  • Jamison Boardroom for private dinners of up to 16

About Canberra Southern Cross Club Jamison

Canberra Southern Cross Club Jamison stands on the corner of Catchpole and Bowman streets in Macquarie, in the Belconnen district. Besides its function rooms, the club runs the Cornerstone Restaurant, a café, a fish and chip counter and The Yard, an outdoor lawn bar with games and a big screen. The main function space is the Catchpole Room, a split-level room with full-height windows that seats up to 80. It has audio-visual equipment and access to the club's outdoor areas, which suits a dinner that drifts outside for drinks. For smaller occasions, the Jamison Boardroom is a modern room with natural light that seats 16, suited to a meeting or a private dinner. Both rooms are booked through the club's sales and events team. Function menus are priced per person on a minimum of 30 guests and cover canapés, plated two- and three-course dinners, shared feasting menus and buffets. Canapé packages start at $35 per person, and special dietary needs are catered for. Drinks can be arranged as a timed beverage package, a bar tab with a set limit, or a cash bar where guests buy their own. A surcharge applies to functions on Sundays and public holidays.

Inclusions & amenities

Venue type

ClubRestaurant

Budget

$ (Lower)

Food & drinks

Catering AvailableDrink PackagesBar TabPay-As-You-Go Drinks

Features

Banquet/Sit-DownIndoorPrivate Space

Facilities

TV/Presentation Facilities

Pricing

Canapé packages are $35 per person for six canapés and $42 per person for eight. Plated dinners are $57 per person for two courses or $67 for three, shared feasting menus are $59 or $69, and buffets are $63, $73 or $83 per person.

Catering is based on a minimum of 30 guests, with a surcharge for smaller groups, and Sundays and public holidays carry a 10% surcharge.

Food

Menus include canapés, alternate-drop plated courses, feasting platters served to the middle of each table, and buffets of salads, mains and desserts. Sharing platters and an arrival grazing station can be added, and vegetarian, vegan, gluten-free, nut-free and dairy-free dishes are marked.

Beverages

The Classic package covers mainstream beers, house wines, sparkling and soft drinks for $30 per person for three hours, $34 for four or $38 for five. The Platinum package adds premium and local craft beers and Canberra District wines for $44, $50 or $56.

An on-consumption bar tab with a limit and chosen drinks is also available, or guests can pay for their own.

Availability

The club opens from 8:30 or 8:45am depending on the day, and functions are arranged with its sales and events team, who quote for the room, menu and drinks.

Frequently asked questions

How many guests does the Catchpole Room seat?

The Catchpole Room seats up to 80 guests. It is laid out over two levels and gives guests access to the club's outdoor areas.

Is there a smaller room for a private dinner?

Yes. The Jamison Boardroom seats up to 16 and has natural light and audio-visual equipment, so it works for a private dinner as well as a meeting.

How much are the function menus?

Canapés start at $35 per person for six choices, or $42 for eight. A plated dinner is $57 for two courses or $67 for three, the shared feasting menu is $59 or $69, and buffets range from $63 to $83 per person.

Do functions need a minimum number of guests?

Catering is priced on a minimum of 30 guests. Groups below that can still book a room, with a surcharge added.

What are the drinks packages?

Classic packages are $30 per person for three hours, $34 for four or $38 for five, and Platinum packages are $44, $50 or $56. Alternatively, set up a bar tab with a dollar limit, or let guests buy their own drinks.

Where we are

Suitable occasions

K KS

K KS

2 months ago

Returned local diner. Perfectly cooked medium rare steak. Great meals. Friendly and happy staff. Fantastic!

Shan Watts

Shan Watts

4 months ago

We had dinner with family from Sydney. The food was delicious, the prices reasonable, but the highlight was the courtesy and friendliness of the staff. Every single person we interacted with was professional, welcoming a…

Jason Murphy

Jason Murphy

a month ago

This soulless temple to plastic furnishing and mindless gambling is not without a saving grace. An unseen person controls the deep fryer with a level of mastery several standard deviations beyond expectations. Chips emer…

Fay Brown

Fay Brown

2 months ago

We had a family birthday dinner at the club tonight. Disappointing for most people at our table of 8. 2 of us Ordered the roast lamb. The meat was undercooked and very chewy hard to swallow the gravy was lumpy, Potatoes…

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