The Cremorne Hotel
ProHighlights
- Courtyard and main bar for 30 to 100 guests, with glass doors between them
- Formal dining room for 25 to 90 with its own temperature-controlled wine room
- Bar 1854 upstairs, a speakeasy-style cocktail lounge for 25 to 50
About The Cremorne Hotel
The Cremorne Hotel is an art deco era gastropub at 207 Unley Road in Unley, with an island bar, a dining room, a sports bar and a beer garden with a retractable roof. It has a large, well-lit car park. The Courtyard is the main party space, with a mix of table sizes, greenery, a fireplace and glass doors that can close it off or open it to the main bar. Together they take 30 to 100 guests, with lounge seating for 20 and high bar seating for 25. The formal dining area sits just off the main bar behind glass sliding doors, with acoustic panels, timber tables and a temperature-controlled wine room. It holds 25 to 90 guests with table service. On the top floor, Bar 1854 is a low-lit, speakeasy-style lounge with jewel tones, velvet, a gas fireplace and a balcony over Unley Road. It suits smaller birthdays, dinners, corporate events and drinks masterclasses for 25 to 50. The Corner is a quiet first-floor private room seating 16, with a smart board, conference calling and wifi. Food ranges from canapé packages to shared and plated menus, and all events need catering for every guest.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Facilities
Pricing
A pre-authorised security deposit of $10 per person is taken for all bookings, and full payment with final numbers is due seven days before the event. A 15% surcharge applies on public holidays.
Food
Conference platters cover sandwiches, pies, pastries, fruit and scones. Dietary requirements are catered for with prior notice.
Beverages
Availability
Frequently asked questions
How many guests can the Cremorne host?
The Courtyard and main bar take 30 to 100 guests, the formal dining area 25 to 90, Bar 1854 between 25 and 50, and The Corner seats 16.
What do function menus cost?
Canapé packages for at least 20 guests are $35 per person for five items or $55 for eight. Seated menus run from $60 per person for two shared courses to $85 for three courses where guests choose their dishes.
Is there a minimum spend?
Minimum spends depend on the date, so the hotel confirms them when you enquire. Every event must be catered, with a minimum food charge of $20 per head for cocktail parties and $30 per head for seated meals.
Can we bring our own cake?
Yes. A cakeage fee of $1.50 per person covers plates and serviettes, $3.50 per person has staff cut and serve it, and $5.50 per person adds raspberry coulis and cream.
What time do functions finish?
Last drinks are called at about 11:45pm, and guests move out of the function rooms into the hotel by midnight. Functions such as 21st birthdays may attract a security charge.
Where we are
Suitable occasions
Diwen Wu
3 weeks ago
Had a fantastic experience at the Cremorne Hotel! The service was excellent, and the drinks were great. A special shout-out to the young staff member with black curly hair who served us — he was friendly, helpful, and ma…
Chris Costello
4 months ago
We had lunch in the bar area and then drinks a few hours later. Will was great to work with prior to and on the day itself. All the staff present were very welcoming and offered service with a smile. Will definitely b…
Judith Ware
a month ago
Dined here today for lunch with two other Guests & wish to express my disappointment with our meal I ordered the Duck what a complete mistake, it was undercooked & very tough I managed to eat most of the leg pulling it o…
Patrick O’Hara
3 weeks ago
Disappointing food, disappointing service recovery — and no reason to return. Our weekly lunch group of 10 chose the Cremorne Hotel for what should have been an enjoyable social gathering. Unfortunately, the experience…
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