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Highbury Hotel

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Capacity: 280 guestsPricing: From $500 minimum spendCategory: VenuesLocation: 1017 Lower North East Rd, Highbury SA 5089

Highlights

  • Upstairs room for up to 140 with its own bar, dance floor and AV
  • Bistro seats 280 for presentation nights and big sit-down dinners
  • Two-course set menus from $32 per person, with platters by the tray

About Highbury Hotel

The Highbury Hotel stands on Lower North East Road in Highbury, at the foot of the Adelaide Hills in the city's north-east. It runs a family bistro, a sports bar with big screens and a gaming room, and it hosts functions of every size. The main party space is the upstairs function room. It has a private bar, a dance floor and audio-visual gear, and it takes up to 140 guests for a cocktail event or 80 to 90 seated. Two more spaces cover the smaller and larger ends of the scale. The atrium suits 40 standing or 30 seated, while the bistro can be booked for seated events of up to 280, such as presentation dinners. Catering ranges from cocktail platters ordered by the tray to set menus. Two-course set menus start at $32 per person, with alternate-drop and choice menus above that, and the kitchen can tailor a bar menu on request. For drinks, choose a cash bar, a subsidised menu where guests pay part of each drink, or a straight bar tab up to a limit you set. Linen is included with room hire, and you are welcome to bring your own balloons and decorations.

Inclusions & amenities

Venue type

PubHotel

Budget

$ (Lower)

Food & drinks

Catering AvailableBar TabPay-As-You-Go Drinks

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoor

Facilities

Dance FloorMicrophoneTV/Presentation Facilities

Pricing

The atrium has a $500 minimum spend with $100 room hire. The upstairs function room has a minimum spend of $1,000 to $2,000 depending on the day, plus $250 room hire.

The bistro has a minimum spend of $6,000 from Sunday to Thursday and $10,000 on Friday and Saturday, plus $500 room hire. A $500 deposit applies to the function room and atrium, and $1,000 for the bistro.

Food

Cocktail platters are ordered by the tray, from mini cheeseburgers, pulled pork sliders and arancini to wood-oven pizzas, antipasto and churros. Set menu one costs $32 per person for two courses or $38 for three, with a shared dip platter, a choice of pub mains and sticky date pudding.

Set menu two offers alternate-drop or guest-choice pasta, salmon, porterhouse and risotto dishes from $40 per person. Breakfast-style corporate selections and tea and coffee are also available, and staff can advise on dietary needs.

Beverages

There are three ways to run the bar: a cash bar where guests buy their own drinks, a subsidised menu where guests pay a set amount per drink and the rest goes on your tab, or a straight bar tab up to an agreed limit.

A personalised bar menu can also be put together for your event.

Availability

Monday8AM – 2AM
Tuesday8AM – 2AM
Wednesday8AM – 3AM
Thursday8AM – 3AM
Friday9AM – 3AM
Saturday9AM – 2AM
Sunday9AM – 2AM
Spaces can be booked by enquiry. Bookings are held for one week before a deposit is required, and catering and final numbers are confirmed 14 days ahead.

Frequently asked questions

How many guests can the function room hold?

The upstairs function room takes up to 140 guests for a cocktail party and around 80 to 90 for a seated banquet or buffet.

What are the minimum spends?

The atrium has a $500 minimum spend and $100 room hire. The function room's minimum spend runs from $1,000 to $2,000 depending on the day, plus $250 room hire. The bistro carries a minimum spend of $6,000 from Sunday to Thursday and $10,000 on Friday and Saturday, plus $500 room hire.

Is there a deposit?

A $500 deposit secures the function room or atrium, and bistro functions need a $1,000 deposit. Tentative holds are kept for one week.

Can we have a dance floor and music?

Yes. Upstairs there is a dance floor next to the private bar, and an AUX input lets you play your own music, and the atrium and bistro use the in-house sound.

Can I bring a cake and decorations?

Yes. The kitchen can plate your cake with cream and fruit at $2.50 per serve, decorations can be brought in at no charge, and a metal arch for balloon garlands can be hired for $50.

Where we are

Suitable occasions

Grace Sturdy

Grace Sturdy

4 weeks ago

A huge thank you to the Highbury hotel for making it a great finish to the week Food was amazing very tasty and the Friday Arvo front bar raffles was fun. Very impressed with Ben & Kat for their efficient, professional s…

Pee Sohai

Pee Sohai

4 months ago

Delicious peppercorn sauce and a beautifully tender chicken schnitzel. It was our first visit, and we’ll definitely be coming back again and again. The atmosphere was cosy and welcoming, and the food was excellent qualit…

irene gu

irene gu

8 months ago

The food was delicious. The pizza was cheesy with a crispy crust, the steaks were tender and well-cooked, and the fried chicken was crispy and juicy. The sides and sauces were also very tasty. Service was friendly and a…

Jason Walters

Jason Walters

9 months ago

The first thing that hits you is how loud the bistro is. I don't mind a busy pub, this would have to be the loudest we have eaten in. Ordered medium rare sirloin and got well done. Dry grey and flavouless. Politley sent…

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