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Queen's Head Hotel

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Capacity: 130 guestsPricing: From $500 minimum spendCategory: VenuesLocation: 117 Kermode St, North Adelaide SA 5006

Highlights

  • Five bookable areas, from a 12-seat private dining room to a courtyard and restaurant combined for 130
  • The Gallery has its own bar, fixed couches and two TVs for up to 75 standing
  • Minimum spends start at $500 for the private dining room

About Queen's Head Hotel

The Queen's Head Hotel is a heritage pub on Kermode Street in North Adelaide. Its old exterior hides a modern, eclectic fit-out, and the hotel shapes each function around the group rather than a fixed format. There are five areas to choose from. The Gallery is an exclusive lounge with fixed couches, two TVs and its own bar, seating 35 or holding 75 standing. The Den is a private dining room for 12, bookable for lunch or dinner from Friday to Sunday. The Restaurant takes 60 guests seated or standing and can be hired outright for lunch or dinner from Tuesday to Sunday. Outside, the Courtyard has a private bar, a TV and the in-house audio, with room for 40 seated or 75 standing. Combine the Restaurant and Courtyard and you have indoor and outdoor space for 130. The Fig Garden is a landscaped open-air area with a separate bar, seating 55 or taking 100 for a cocktail party. Licensing means it closes at 8pm, so it suits afternoon celebrations. Cocktail functions are catered with platters such as sliders, arancini, skewers, oysters and wood-fired pizzas, plus antipasto boards sized for 10 to over 100 guests. Dietary needs can be discussed with the team when you choose your food. Drinks run on a bar tab or on Bronze, Silver or Gold packages for three to five hours, starting at $70 per person. Music and the bar stop at 11:45pm from Tuesday to Saturday and at 9:45pm on Sundays.

Inclusions & amenities

Venue type

PubHotel

Budget

$ (Lower)

Food & drinks

Catering AvailableDrink PackagesBar Tab

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoorOutdoor

Facilities

Sound SystemTV/Presentation Facilities

Pricing

Minimum spends apply to food and drinks: $500 for the Den, $2,000 for the Gallery, $2,500 each for the Restaurant or the Courtyard, and $5,000 for the Restaurant and Courtyard together. If the spend is not reached, the host pays the difference.

A $250 deposit, or $10 a head for sit-down functions, secures the booking. Public holidays carry a 15% surcharge, and security may be charged for 18ths, 21sts, hens nights and bucks parties.

Food

The function menu is built on platters: bowls of chips, wedges or sweet potato fries, sliders, skewers, beetroot arancini, chicken wings, salt and pepper squid, sushi and spring rolls. Oysters come natural or Kilpatrick by the four dozen.

Wood-fired pizza platters hold five pizzas, and antipasto boards are priced for groups from 10 to over 100. The team will work with you on dietary requirements, and final food choices and numbers are confirmed 14 days ahead.

Beverages

Bronze, Silver and Gold packages cover tap beer, cider, sparkling, wine and soft drinks for three, four or five hours, from $70 per person. Under-18 guests can be covered at a flat $25 each for soft drinks and juices.

A bar tab on consumption can be set up instead. Outside drinks are only allowed when arranged with management, at a corkage fee per bottle with a two-bottle limit.

Availability

MondayClosed
Tuesday11:30AM – 10PM
Wednesday11:30AM – 10PM
Thursday11:30AM – 10PM
Friday11:30AM – 12AM
Saturday11:30AM – 12AM
Sunday11:30AM – 10PM
Most areas can be booked from Tuesday to Sunday, the Den from Friday to Sunday, and the hotel is closed on Mondays. Send an enquiry to check your date and the area that suits your numbers.

Frequently asked questions

Which function areas does the Queen's Head have?

There are five: the Gallery lounge (35 seated, 75 standing), the Den private dining room (12 seated), the Restaurant (60), the Courtyard (40 seated, 75 standing) and the Fig Garden (55 seated, 100 standing). The Restaurant and Courtyard can be booked together for up to 130.

What are the minimum spends?

The Den starts at $500, the Gallery at $2,000, and the Restaurant and Courtyard at $2,500 each. Taking the Restaurant and Courtyard together carries a $5,000 minimum spend, which covers food and drinks only.

Can I play my own music or show a slideshow?

Yes. The hotel has its own sound system and can play music from a device with a headphone jack, and large TVs with USB connections handle photo slideshows. Acoustic performers may be possible in some areas after a chat with management.

What time do functions finish?

From Tuesday to Saturday the bar and music stop at 11:45pm and guests leave by midnight. On Sundays service ends at 9:45pm with guests out by 10pm, and the Fig Garden closes at 8pm under its licence.

Is a deposit needed and can I bring a cake?

A $250 deposit secures a function, or $10 a head for a sit-down event, and it is forfeited if you cancel within 28 days. You can bring your own cake for a $30 cakeage fee, and the chefs can cut and plate it for a small extra charge per slice.

Where we are

Suitable occasions

Nick Mecozzi

Nick Mecozzi

a month ago

The fish both crumbed and battered was excellently moist and crispy, fried perfectly. Slightly heavy on the salt but in my opinion that made it better. The side salad was one of the best ive ever had, the dressing was cr…

Lachlan Frankland

Lachlan Frankland

4 months ago

Emily and her team at the Queens Head Hotel are absolutely outstanding. From the moment you walk in, you’re made to feel genuinely welcome. The service is warm, professional, and nothing is ever too much trouble. The wh…

Andrea Alden

Andrea Alden

5 months ago

Great place with an amazing historic atmosphere and beautiful interior. The wood-fired pizza is delicious, and the service is excellent. Highly recommend visiting this lovely pub.

Amanda Cain

Amanda Cain

4 months ago

Very disappointing. This pub was always our favourite to go to for a meal and drink before we went to a game of footy. They were famous for their pizza's and duck fat chips. No more! No topping on the pizza and very aver…

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