Mick O'Shea's Hotel
ProHighlights
- Garden Pavilion with its own bar takes up to 130 for cocktails
- Bistro with an open fireplace seats up to 80 for a function
- Shared set menus from $53 per person
About Mick O'Shea's Hotel
Mick O'Shea's Hotel is an Irish-style pub on Main South Road in Hackham, in Adelaide's south. It has a bistro, a beer garden overlooking a lawn, live music on weekends and a set of function spaces for private groups. The Garden Pavilion is the main function room. Booked exclusively, it takes up to 130 guests for a cocktail party or about 90 seated, and it has its own bar, natural light and easy access to the lawn for ceremonies, drinks or photos. Smaller groups can book the pavilion's patio section, a semi-private area for around 70 standing or 35 seated. A section of the beer garden suits up to 80 for a relaxed get-together close to the bar. The Elevated Restaurant is the pub's bistro, with an open fireplace and a mix of cosy nooks and open dining. It seats up to 80 and fits around 110 standing, which suits seated birthdays, anniversaries and work dinners. Catering covers platters of 30 pieces, from dips and pizza to sliders, bao and seafood, as well as shared or alternate-drop set menus. Dietary needs can be met when they are arranged ahead. Drinks can be a timed package at three levels for groups of 20 or more, a bar tab with a limit you set, or a cash bar. Rooms are available on site for guests who want to stay overnight.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Pricing
Platters of 30 pieces range from $50 to $210 each. Drinks packages start at $43 per person for two hours.
Food
Vegetarian, vegan, low-gluten and low-dairy options are marked, and dietaries can be accommodated with notice.
Beverages
A bar tab with a limit you control or a cash bar are also available.
Availability
Frequently asked questions
Which function spaces are available at Mick O'Shea's?
There are four: the Garden Pavilion (booked exclusively or as a patio section), a semi-private section of the beer garden, and the Elevated Restaurant, which is the bistro with its open fireplace.
How many guests can the Garden Pavilion hold?
Booked exclusively, the Garden Pavilion takes up to 130 guests standing or about 90 seated. The patio section alone suits around 70 standing or 35 seated.
How much are the set menus?
Shared set menus are $53 per person for two courses or $63 per person for three. Alternate-drop menus are $58 per person for two courses or $69 per person for three.
What drinks packages are offered?
Standard, Premium and Deluxe packages run for two, three or four hours, from $43 per person for two hours of the Standard package up to $93 per person for four hours of Deluxe. Packages need at least 20 guests. A spirit upgrade is $28 per person, and a cocktail on arrival is $13 per person when added to a package.
Can dietary requirements be catered for?
Yes. Dietary needs can be accommodated when they are arranged before the event, and the menus mark vegetarian, vegan, low-gluten and low-dairy options.
Where we are
Suitable occasions
Nicole Bell
2 weeks ago
.The room was absolutely beautiful and it had really up-to-date things to use in the room. Everything was just perfect. There was a well-stocked breakfast bar in the room that was complimentary and the bathroom came with…
Online Justified Reviews
a month ago
⭐⭐⭐⭐⭐ ☘️ Mick O’Shea’s – A Great Irish Experience for the Whole Family ☘️ I’ve known Mick O’Shea’s for many years and have enjoyed dining here on a number of occasions. It’s one of those places that has its own charact…
Maurice Trainor
3 months ago
Great rooms and very comfy beds. Loved the breakfast boxes, just sitting in ya undies having ya cornflakes, not having to out !! Cleaning gals were great and couldn’t be more helpful. The pub was great next door with goo…
Anthony P
a month ago
Wanted to like it. Went for lunch because it was super kid friendly & it absolutely was. The playground & mini golf + the guys making balloon animals etc were a fantastic for the kids and they loved the few hours we were…
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