Boom Boom Room
ProHighlights
- Basement supper club in a heritage-listed former government savings bank
- Private dining in the old bank vaults and the Trumpet Room, or the whole venue for up to 280
- Modern Asian canapé packages from $55 per person and banquets from $79 per person
About Boom Boom Room
Boom Boom Room is a basement restaurant and cocktail bar on Elizabeth Street in the Brisbane CBD. It sits in the former Queensland Government Savings Bank, a heritage-listed building, and plays up the golden age of glamour with moody colours and luxe furnishings. The menu is modern Asian, drawing on Japan, China, Vietnam, Thailand, Korea and Indonesia, with dishes cooked over a robatayaki grill in the open kitchen. Live entertainment and theatrical cocktails give the room a supper club feel at night. Smaller groups have several private and semi-private options. The Oulton Table seats seven, the Trumpet Room fits 21 seated or 30 standing around a statement Rex dining table, and The Vaults seat 18 behind the original bank vault doors, though they are not available on Friday or Saturday nights. The Banker's Lounge seats up to 32 for group dining beneath stained-glass tiles, with a cocktail corner for 50. For a bigger event, exclusive hire of the whole venue takes 110 seated or up to 280 cocktail style. Function food comes as a canapé package from $55 per person or a shared banquet from $79 per person, both for groups of 20 or more. Drinks packages run for two, three or four hours, and arrival cocktails can be designed around a theme or colour scheme. The venue asks for smart casual dress and is wheelchair accessible through the neighbouring hotel building. Send an enquiry with your date and numbers to start planning.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Facilities
Pricing
Drinks packages start at $45 per person for two hours. Arrival cocktails are $17 each, or $20 for a custom cocktail, with at least 15 per flavour.
Food
The banquet is served to share, with dishes like beef rendang, sticky pork belly, green papaya salad and steamed rice, finishing with fried milk and strawberries. Gluten-free, dairy-free and vegetarian dishes are marked, and menus change with the seasons.
Beverages
Arrival cocktails can be ordered by the glass, and a consumption bar tab is available for a more flexible choice of beer, wine, spirits and cocktails.
Availability
Frequently asked questions
How many guests can Boom Boom Room hold?
Exclusive hire of the whole venue takes up to 280 guests cocktail style or 110 seated. Private rooms range from the Oulton Table for seven to the Banker's Lounge for 32 seated.
What do function food packages cost?
The canapé package is $55 per person and the banquet is $79 per person, each for a minimum of 20 guests. Extra substantial canapés are $14 each and sweet canapés $7 each.
Can we book The Vaults on a Saturday night?
No. The Vaults, which seat up to 18, are not available on Friday or Saturday nights. The Trumpet Room and Banker's Lounge are the private options on those nights.
Is there a dress code?
Yes, smart casual. Thongs and singlets are not allowed, and men cannot wear shorts after 5pm.
Can the kitchen cater for dietary needs?
Function menus mark gluten-free, dairy-free and vegetarian dishes. The restaurant is not halal, but its beef and chicken are halal.
Where we are
Suitable occasions
Andrea Wockner
a month ago
We’ve been twice now (in the past month) and the food is exceptional, consistent and really great value for Brisbane (we are very picky). We really enjoyed the band/ show and this makes it a standout for a different offe…
Vicki Wong
6 months ago
Having a girl night out with my lovely friends We enjoyed the ambience, the host Will and Bartender Nic (I might spell it wrong) very bubbly and give good advice for the food and cocktails The king tuna taco, and soft…
martin leon
7 months ago
What an experience! We went on Saturday late arvo to have dinner for my girlfriend's birthday. I was surprised by the banquet menu - we loved every bit of it! The king prawn paper rolls were fantastic (the nuoc cham dres…
Steph Whittingham
10 months ago
I regret that I didn’t catch our server’s name because she was lovely. Very friendly and very helpful with my dietary requirements. She was happy to take the time to chat with us and made our experience a cut above the r…
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