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Springlake Hotel

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Capacity: 400 guestsPricing: From $30 per personCategory: VenuesLocation: 1 Springfield Lakes Blvd, Springfield Lakes QLD 4300

Highlights

  • Grand Pavilion function room for up to 200 seated or 400 standing
  • Canapé celebration packages from $30 per person for 20 or more guests
  • Lakeside balcony with festoon lighting for about 100 standing

About Springlake Hotel

Springlake Hotel sits on Springfield Lakes Boulevard beside Spring Lake, with bushland around it and parking on site. As well as its bistro, sports bar and outdoor terrace, it runs a separate function centre for anything from a casual get-together to a formal dinner. The function centre has two 12 x 15 metre rooms, Boulevard and Avenue, each with a floating ceiling and chandeliers. Boulevard has a five-panel window looking onto the bush, while Avenue has a built-in timber-panelled bar. Opened up together, the two rooms become the Grand Pavilion, a 24 x 15 metre space for up to 200 seated or 400 standing. On their own, Boulevard takes 100 seated or 200 standing and Avenue 80 seated or 150 standing. For smaller groups, the Balcony opens off the restaurant and lounge area, strung with festoon lights and room for about 100 standing. The Terrace suits around 40 for pre-dinner drinks, and the outdoor Sun Deck takes about 80. Food runs from canapé packages with four, six or eight choices to platters, carvery-style buffets, a bespoke buffet and set menus of two or three courses. Most packages need at least 20 guests, and the kitchen marks low gluten, low dairy, vegetarian and vegan choices. Drinks can be set up as two, three or four hour packages at standard, premium or deluxe level, a bar tab with a limit you choose, or a cash bar. Weddings have their own all-inclusive packages, and there is a school formal package for the Grand Pavilion.

Inclusions & amenities

Venue type

PubFunction Venue

Budget

$ (Lower)

Food & drinks

Catering AvailableDrink PackagesBar TabPay-As-You-Go Drinks

Features

Cocktail/StandingBanquet/Sit-DownPrivate SpaceIndoorOutdoorWater Views

Facilities

Dance FloorMicrophoneTV/Presentation FacilitiesWIFIWheelchair Accessible

Pricing

The canapé celebration package costs $30 per person for four choices, $41 for six or $50 for eight, with a minimum of 20 guests. Buffets start at $57 per person for two courses (minimum 30 guests), the bespoke three-dish buffet is $70 per person, set menus are $72 for two courses or $83 for three, and the luxe menu is $77 or $89.

Beverage packages range from $53 per person (standard, two hours) to $104 per person (deluxe, four hours), and a cocktail on arrival is $18 per person. Wedding packages are $105, $130 or $140 per person including four hours of drinks, and a half-day corporate package is $55 per person.

Food

Canapé packages mix cold bites such as rice paper rolls, salmon blini and prawn crostini with substantial items like sliders, fish and chips, loaded nachos and pork bao. Platters cover antipasto, yum cha, seafood, sliders, cheese and sweets.

Buffets offer roast pork and rotisserie-style chicken with vegetables and desserts, or a bespoke choice of three hot dishes. Plated set menus have entrées, mains and desserts served alternately, and dietary choices are labelled throughout.

Beverages

Standard, premium and deluxe beverage packages run for two, three or four hours, with tap beer, sparkling, white, rosé and red wine, and soft drinks. A non-alcoholic package and a spirits add-on are available.

You can also set up a bar tab with a limit you are comfortable with and review it during the night, or run a cash bar where guests buy their own drinks.

Availability

Monday10AM – 4AM
Tuesday10AM – 4AM
Wednesday10AM – 4AM
Thursday10AM – 4AM
Friday10AM – 4AM
Saturday10AM – 4AM
Sunday10AM – 4AM
The function centre, balcony, terrace and sun deck can be booked for daytime and evening events. Send an enquiry to book and the events team will confirm the space and package.

Frequently asked questions

How many guests can Springlake Hotel hold for a function?

The Grand Pavilion takes up to 200 seated or 400 standing. Boulevard holds 100 seated or 200 standing, Avenue 80 seated or 150 standing, the Balcony about 100 standing, the Sun Deck about 80 and the Terrace about 40.

How much do function food packages cost?

The canapé celebration package is $30 per person for four choices, $41 for six and $50 for eight, with a minimum of 20 guests. A two-course carvery buffet is $57 per person for at least 30 people, the bespoke buffet is $70 per person, and set menus run from $72 for two courses to $89 for three courses on the luxe menu.

What drinks options are there?

Beverage packages run for two, three or four hours, from $53 per person for two hours of the standard package up to $104 per person for four hours of deluxe. Non-alcoholic packages start at $47 per person, or you can run a bar tab with your own limit or let guests buy their own drinks.

Does Springlake Hotel host weddings?

Yes. Ceremonies can be held on the Boardwalk deck by the lake, on the Spring Lake Lawn or in the Grand Foyer. All-inclusive reception packages start at $105 per person for a two-course carvery buffet with a four-hour beverage package, and include a dedicated coordinator and a menu tasting for two.

Can we bring a cake and decorations, and is the venue accessible?

Cakes are welcome with no cakeage fee, and decorations are fine as long as they aren't messy. The venue is wheelchair accessible and has parking on site.

Where we are

Suitable occasions

Neville Partridge

Neville Partridge

a week ago

Met Chile at the door that welcomed us and directed us to a table. Got some drinks from Amelia at the bar and later ordered there. Atmosphere is good and the hotel is nice. Out meals were value for money and the rump ste…

Chantal Solomona

Chantal Solomona

3 weeks ago

Came in on Sunday without a booking. There were 7 of us. Jay asked us to give her couple minutes to find somewhere for us to sit. She originally offered us outside under the umbrellas, we weren’t comfortable with that ar…

Mathew Cooke

Mathew Cooke

a month ago

We had an absolutely wonderful time at the Springlake Hotel. The food was exceptional, with every dish cooked to perfection and full of flavor. What made the night truly special, though, was the team who looked after us.…

Abbie Tucker

Abbie Tucker

9 months ago

Sensational service, was served by a very friendly gentleman bartender who seems to genuinely love his job. I highly recommend coming here for a delicious feed, great service and an even better beer.

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