Moda Restaurant
ProHighlights
- Sole use for up to 200 cocktail-style or 150 seated
- Private Wine Room with its own waitstaff and microphone
- Tapas banquets and canapé menus from $69 per person
About Moda Restaurant
Moda Restaurant is a Spanish tapas and grill restaurant in The Barracks on Petrie Terrace, a short walk from Caxton Street. Its function offer covers private dining, corporate events, celebrations and weddings, with an events team to plan each booking. The Wine Room is the private space, a long room lined with wine racks under iron chandeliers. A booking there includes dedicated waitstaff, a handheld microphone and the room to yourselves, which suits a family dinner, an anniversary or a work lunch. For bigger groups the whole restaurant can be booked for sole use, holding up to 200 guests cocktail-style or 150 seated. A typical evening starts with canapés and drinks on the alfresco terrace and in the Wine Room, then moves into the main dining room with its brick walls, timber trusses and green banquettes. The food is share-style and chosen by the chef for each table. Sit-down options run from the tapas banquet at $69 per person up to the full Javier's Table Experience with tomahawk, and canapé menus range from a light selection with a fork dish to a premium list with a live action station such as paella. Drinks can be run as a Moda or Premium package lasting three to five and a half hours, with cocktails as an add-on, or charged on consumption from the menu. The private dining set-up includes a 70-inch screen, a Bose sound system with zoned audio and HDMI connections for presentations. Guests also get two hours of validated parking in The Barracks. Send an enquiry through Party Hero to check dates and minimum spends for each space.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Facilities
Pricing
The Wine Room has a minimum spend from $1,000 Tuesday to Thursday and $2,000 on Friday and Saturday. Sole use of the restaurant starts at $18,000 on a Friday and $25,000 on a Saturday. A 10% surcharge applies on weekends and 15% on public holidays.
Food
Canapé menus range from five canapés with a fork dish to eight canapés with a live action station such as paella. Cheese platters, extra fork dishes and sides can be added.
Beverages
Availability
Frequently asked questions
How many guests can Moda Restaurant hold?
Booked for sole use, the restaurant takes as many as 200 standing guests, or 150 when everyone is seated. Smaller groups can book the private Wine Room or a semi-private area of the restaurant.
What are the minimum spends?
The Wine Room starts from a $1,000 minimum spend Tuesday to Thursday and $2,000 on Friday and Saturday. Sole use of the restaurant starts at $18,000 on a Friday and $25,000 on a Saturday, and larger areas of the main dining room have their own minimums.
What function menus are available?
Sit-down menus are shared and chosen by the chef, starting with the tapas banquet at $69 per person and rising to Javier's Table Experience with tomahawk at $150 per person. Canapé menus run at $69, $95 and $130 per person, with the larger two including a live chef station.
Is there AV for speeches or presentations?
Yes. Private dining comes with a wall-mounted 70-inch screen, a Bose sound system with zoned sound, a handheld microphone and HDMI and VGA connections. You bring your own laptop.
Is a deposit required?
Bookings under 30 guests just need a credit card held to confirm. Larger bookings have a card pre-authorisation of $500 for 30 to 50 guests, $1,000 for 50 to 99 and $2,000 for over 100, and final numbers are due 48 hours before the event.
Where we are
Suitable occasions
Jose L Martin
a month ago
Had a great meal at Moda. The seafood rice was really good, packed with prawns, mussels and plenty of flavour. Everything tasted fresh and the portion was spot on. Service was friendly and relaxed, and the place had a go…
Nikki Ria
2 months ago
Everytime we come to Moda it is always amazing The service the food the staff are exceptional I highly recommend Moda, it's my son favourite restaurant for steak!
Anna Banana
4 months ago
The food here is so so so good. The steak was cooked to perfection as medium rare and all the vegetables were deliciously seasoned. There wasn’t anything I didn’t like. The creme brûlée was absolutely delicious and the o…
Richard Smith
5 months ago
⭐⭐⭐⭐⭐ Moda is simply one of the best restaurants in Brisbane, and today's Mother's Day lunch was a perfect reminder of why. The Chateaubriand Tenderloin Flambé with Brandy was cooked exactly as requested, beautifully re…
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