Briars Inn
ProHighlights
- Three upstairs private dining rooms for groups of 12 to 28
- Three-course shared set menu at $85 per person
- Historic inn trading since 1845, with Throsby's Bar and a beer garden
About Briars Inn
Briars Inn sits on Moss Vale Road in Burradoo, on rural land between Bowral and Moss Vale, and has been welcoming guests since 1845. The original inn now anchors a food and drink precinct with a bistro, a beer garden and the historic Throsby's Bar. Functions centre on the upper floor, where three private dining rooms take groups of 12 to 28. A boardroom upstairs suits business meetings of up to 14, and the bistro can seat lunch groups of up to 14. Private dining runs on a three-course shared set menu at $85 per person. It opens with olives, sourdough, burrata and salt and pepper calamari, moves on to gnocchi, sirloin on the bone and roast chicken with sides, and finishes with desserts such as tiramisu. The bars pour English ales, craft and traditional beers on tap, classic cocktails and champagne, with wines from local and wider Australian producers. Throsby's Bar, named after founder Charles Throsby, has a fireplace and a vintage fit-out for drinks before or after dinner. The inn hosts casual birthday dinners, business events and gatherings either side of a wedding, including rehearsal dinners upstairs. Outdoor spaces such as the alfresco Terrace and the beer garden suit more relaxed get-togethers. Decorations such as balloons, confetti and sparklers aren't permitted, and a cakeage fee applies if you bring your own cake. Send an enquiry to book a private dining room or to plan a larger group.
Inclusions & amenities
Venue type
Budget
Food & drinks
Features
Pricing
Food
Beverages
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Frequently asked questions
How many people fit in the private dining rooms?
There are three private dining rooms on the upper floor of the inn, suited to groups of 12 to 28 people.
What does private dining cost?
Private dining uses a three-course shared set menu priced at $85 per person.
What is on the private dining set menu?
Starters include olives, sourdough, burrata and salt and pepper calamari, followed by gnocchi, sirloin on the bone and roast chicken with salad and potatoes. Dessert choices include tiramisu, poached pear and banoffee cheesecake, and other dietary needs can be catered for on request.
Can we decorate the room or bring a cake?
Decorations such as balloons, confetti, streamers and sparklers are not allowed in the venue. You can bring your own cake, with a cakeage fee charged per person.
Is there a space for business meetings?
Yes. An upstairs boardroom takes up to 14 people, and the inn also hosts business dinners and client events in its private dining rooms.
Where we are
Suitable occasions
Joshua
a month ago
Outstanding place! The weather was perfect all day for our trip up from Canberra for a late winter’s day out. To finish the day, we found a table in the late winter warm afternoon sun next to the gated playground for ou…
Lisa Nathan
4 months ago
Briars Inn was such a lovely experience. The lamb shank and roast chicken were both amazing, and the arancini was a great addition too. The beer was great, and the indoor and outdoor seating areas had a really nice atmos…
JLN
5 months ago
Visited this pub for the first time last weekend and was very impressed. The pub is absolutely beautiful. A lot of attention to detail on the decor and grounds. Very clean and well laid out. The food was delicious. I ord…
Victoria Hannah
7 months ago
As I have mentioned in my posts about the Southern Highlands, I go down to this fabulous region about 4 times a year to visit my friend. Our favourite thing to do is go out to a fab restaurant or winery and enjoy ourselv…
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