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Woy Woy Fishermen's Wharf

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Capacity: 120 guestsPricing: From $6,500 minimum spendCategory: VenuesLocation: The Boulevarde, Woy Woy NSW 2256

Highlights

  • Whole waterfront restaurant over the water for up to 120 cocktail guests
  • Seafood canapé package from $65 per person, with fish and chip boxes included
  • Five-hour events starting at noon or 6pm, Monday to Saturday

About Woy Woy Fishermen's Wharf

Woy Woy Fishermen's Wharf is a seafood market, takeaway and restaurant on The Boulevarde in Woy Woy, run by the same family for three generations. The restaurant sits on a wharf built over the water, about five minutes on foot from Woy Woy station. For wedding receptions and Christmas parties the whole restaurant is handed over to your group, so there are no other diners in the room. The space is a purpose-built dining room with tall windows facing the water, a large bar area of its own and outdoor decks where guests can step out. The venue takes up to 120 guests in a cocktail format, and the function package is written around canapé-style receptions rather than seated banquets. Guests arrive along a timber boardwalk, and every event runs for five hours, starting at either noon or 6pm. Food leans on the market downstairs. The canapé package includes fish and chip boxes plus a choice of further items such as peeled prawns, shucked oysters, fish tacos, sashimi spoons, arancini and roast beef sliders, and you can add a seafood paella or an oyster and Bloody Mary station. Drinks come as a package covering the whole event, with a white, a red, a sparkling wine and two beers chosen from the wharf's list, plus soft drinks and sparkling water. The venue is fully licensed, so outside alcohol is not allowed. Events are held Monday to Saturday, with a minimum spend that depends on the day and a $1,000 venue charge that covers exclusive use, staff and basic styling. DJs and bands of up to three players are welcome if they bring their own equipment. Send an enquiry to check dates.

Inclusions & amenities

Venue type

Restaurant

Budget

$$$ (Higher)

Food & drinks

Catering AvailableDrink Packages

Features

Cocktail/StandingWaterfrontWater ViewsExclusive Venue HirePrivate SpaceIndoorOutdoorRelaxed Vibe

Facilities

DJ Friendly

Pricing

Events require a minimum spend of $6,500 from Monday to Thursday and $11,000 on Friday and Saturday, with the weekday figure rising to $11,000 in school holidays. A $1,000 venue charge applies to every event and covers exclusive use of the restaurant, the team and basic styling.

The canapé package is $65 per person and the drinks package is also $65 per person. Guests under 18 are charged $60 per person for food and drinks, and children 12 and under $25. Security is compulsory and added to the bill.

A $3,000 deposit secures the date within seven days of booking, half the minimum spend is due 60 days out, and the balance is due 14 days before the event.

Food

Everything is served canapé style. The $65 per person package pairs fish and chip boxes made with the day's fish with eight further items, chosen from options such as peeled prawns, tempura prawn cutlets, shucked oysters, fish or haloumi tacos, sashimi spoons, ceviche cups, barramundi spring rolls, salt and pepper squid, chicken or beef skewers, eggplant arancini and roast beef sliders.

Extras include a seafood paella for $200 and an oyster bar with Bloody Mary shots from $400. Vegetarian and vegan guests can be catered for with three weeks' notice, and a gelato dessert is available for $5 per person.

Beverages

The drinks package is $65 per person and runs for the length of the event. You choose one white, one red, one sparkling wine and two beers from the wharf's selection, with light beer, soft drinks and sparkling water included. No BYO alcohol is permitted, and drinks stay inside the restaurant area.

Availability

Functions run Monday to Saturday for five hours, starting at noon or 6pm, and must finish by 11pm. Public holidays attract extra fees, and ceremonies are not held on site. Send an enquiry to check dates.

Frequently asked questions

How many guests can Woy Woy Fishermen's Wharf hold for a function?

The restaurant hosts up to 120 guests for a cocktail-style event. The function package itself is designed for canapé events of up to 100, so larger groups should confirm numbers when they enquire.

What is the minimum spend for an event?

Monday to Thursday events carry a minimum spend of $6,500, rising to $11,000 for Friday and Saturday. During school holidays the Monday to Thursday figure also becomes $11,000. On top of the food and drink packages there is a $1,000 venue charge for exclusive use, staff and basic styling, and a security guard is booked for every event at the host's cost.

What food is served at functions?

Food is served canapé style. The package costs $65 per person and includes fish and chip boxes plus eight more items from a list that covers prawns, oysters, sashimi spoons, fish tacos, squid, skewers, arancini and sliders. Vegetarian and vegan options can be arranged with at least three weeks' notice. Guests with gluten or seafood allergies should note the kitchen handles both every day.

Can we bring our own drinks or cake?

No outside alcohol is permitted, as the wharf is fully licensed and serves a drinks package for $65 per person. The venue does not make celebration cakes, but you can bring one in for a $100 cutting and service fee, or add a gelato dessert for $5 per person.

Can we have a DJ or live band?

Yes, DJs and bands are welcome, but they need to bring all their own equipment as the venue has none for performers. Because of the size of the room and noise limits, a three-piece band including the singer is the most the venue allows.

Where we are

Suitable occasions

Tomo.B

Tomo.B

3 months ago

Very good chippy, grilled snapper turned out pretty great. Complements to the chef, and was funny seeing the Pelicans get there feed.

Tegan K

Tegan K

6 months ago

Great fish and chips down by the water! Staff were friendly and accommodating - we just squeezed in our order before they started cleaning and packing up for the day. Would definitely come back again when visiting Woy Wo…

Karyn Wilcox

Karyn Wilcox

8 months ago

Great place for fresh and tasty seafood. We had Calamari and S & P Squid. Both were lovely. Good for families, as right next to playground, and we got to watch a staff member feed the pelicans. Would definitely go again…

Fer Cabral

Fer Cabral

9 months ago

Here’s a polished Google review you can use: ⸻ ⭐️⭐️⭐️⭐️⭐️ Fishermen’s Bay is an absolute gem! From the moment we arrived, the service was exceptional – fast, attentive, and genuinely friendly. The staff went above and…

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